{"title":"Edible plants","description":"\u003cp\u003eWelcome to our category of edible plant seeds – here you will find everything from tropical fruits and aromatic herbs to exotic trees and rare nuts. Whether you dream of harvesting your own guavas, cashews, passion fruits, or herbs with a history, you will find seeds here for the greenhouse, pots, and the garden. Grow for the taste, the joy, and the connection to nature.\u003c\/p\u003e","products":[{"product_id":"paw-paw-5-stk","title":"Pawpaw (Asimina triloba) | seeds","description":"\u003cp style=\"text-align: center;\"\u003eNOTE: Already stratified and ready for use!\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAsimina triloba\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Paw paw, Indianer banan, pawpaw\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Paw paw, American papaw, pawpaw, paw-paw\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe paw paw originates from North America, where it grows in the shade of other trees. Its North American origins make it well-suited to our temperate climate. It produces large, flavorful fruits that are often described as the papaya of the north. However, the trees must reach a certain size before they produce fruit.\u003c\/p\u003e\n\u003cp\u003eThe paw paw is often described as the overlooked mango of the north. And imagine having a plant (or rather, a tree) in the garden that produces large fruits with a flavor described as a cross between mango, strawberry, and banana!\u003c\/p\u003e\n\u003cp\u003eTo achieve the best pollination, it is recommended to have two different varieties. Therefore, we also offer 2 different types of seeds:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSunflower\u003c\/strong\u003e (seeds from pure plants of the \"Sunflower\" variety)\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSunflower x Prima\u003c\/strong\u003e (seeds from a cross between the two varieties \"Prima\" and \"Sunflower\")\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eBoth types of seeds, however, come from self-pollinating varieties, so you can manage with just a single variety.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNote:\u003c\/span\u003e If the seeds are not sown immediately, they are best stored in the refrigerator.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/asimina-triloba?_pos=2\u0026amp;_psq=tri\u0026amp;_ss=e\u0026amp;_v=1.0\" title=\"Paw paw (Asimina triloba) | planter\"\u003eYou can also choose to buy it as a plant here instead\u003c\/a\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"6 pcs. \/ Sunflower","offer_id":44437644181772,"sku":"EF-EF-015","price":69.0,"currency_code":"DKK","in_stock":true},{"title":"6 pcs. \/ Prima x Sunflower","offer_id":45149747544332,"sku":"EF-EF-016","price":69.0,"currency_code":"DKK","in_stock":true},{"title":"15 pcs. \/ Sunflower","offer_id":44437644214540,"sku":"EF-EF-017","price":149.0,"currency_code":"DKK","in_stock":true},{"title":"15 pcs. \/ Prima x Sunflower","offer_id":45149747577100,"sku":"EF-EF-018","price":149.0,"currency_code":"DKK","in_stock":true},{"title":"30 pcs. \/ Sunflower","offer_id":44437644247308,"sku":"EF-EF-019","price":259.0,"currency_code":"DKK","in_stock":true},{"title":"30 pcs. \/ Prima x Sunflower","offer_id":45149747609868,"sku":"EF-EF-020","price":259.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Pawpaw_73ebc79f-4141-4ff4-88ea-88f9e58062a2.jpg?v=1675797940"},{"product_id":"musa-velutina-10-stk","title":"Pink velvet banana (Musa velutina) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003ePRODUCES EDIBLE FRUIT\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eMusa velutina \u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Dværgbanan, lyserød dværgbanan\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Hairy banana, pink banana, velvet banana\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThis is a beautiful banana plant that, as the name suggests, produces pink banana fruits. The fruits are actually edible, even though the plant is most often grown as an ornamental plant. With proper care, this banana can be considered to flower within the first year.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe plant originally comes from the eastern Himalayas but can now be found as an ornamental plant in many countries.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e- Considered one of the easiest banana plants to grow\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44124547416332,"sku":"EF-MU-005","price":37.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Musavelutina_1.jpg?v=1675863318"},{"product_id":"annona-cherimola-6-stk","title":"Cherimoya (Annona cherimola) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona cherimola\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Cherimoya, sugar apple\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Cherimoya, chirimoya, chirimuya, custard apple\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\nThe cherimoya tree likely originated in Central America, but is now grown worldwide in tropical regions. It is cultivated primarily for its large, green, and flavorful fruits. The fruits have a distinctive appearance with what looks like overlapping green scales.\u003cbr\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44150488269068,"sku":"EF-AN-001","price":49.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Annonacherimola_1.jpg?v=1676291918"},{"product_id":"annona-conica-5-stk","title":"Conical sugar apple (Annona conica) | seeds, 5 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona conica\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Conica sugar apple\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Conical-fruited Custard Apple\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\nThis is a rare small tree native to north-western Ecuador. It produces interesting, elongated, yellow fruits.\u003cbr\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44164061004044,"sku":"EF-AN-002","price":59.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Annonaconica_1.jpg?v=1676492926"},{"product_id":"annona-glabra-5-stk","title":"Pond apple (Annona glabra) | seeds, 5 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona glabra\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Abeæble, sumpæble\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Pond apple, alligator apple, swamp apple, bobwood, monkey apple\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eAnnona glabra\u003c\/em\u003e is a tropical tree from Central and South America as well as the Caribbean, where it typically grows in humid areas such as swamps, riverbanks, and coastal zones. The species differs from many other \u003cem\u003eAnnona\u003c\/em\u003e species due to its ability to thrive in very wet conditions, which makes it botanically particularly interesting.\u003c\/p\u003e\n\u003cp\u003eThe tree develops a dense crown with oval, glossy green leaves and a relatively compact growth habit. The greenish-yellow flowers are followed by round to slightly irregular fruits, which in appearance resemble other annona fruits, but are often less sweet and more mild in flavor than, for example, \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/annona-muricata-fro-6-stk?\" title=\"Soursop (Annona muricata) | seeds\"\u003e\u003cem\u003eAnnona muricata\u003c\/em\u003e\u003c\/a\u003e or \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/annona-squamosa-fro-6-stk?\" title=\"Sugar apple (Annona squamosa) | seeds\"\u003e\u003cem\u003eAnnona squamosa\u003c\/em\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIn nature, the plant plays an important role in wetlands, where it tolerates periods of flooding and high soil moisture.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAnnona glabra\u003c\/em\u003e thrives best in \u003cstrong\u003efull sun to light partial shade\u003c\/strong\u003e and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003emoisture-retentive, yet well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eeven to high water supply\u003c\/li\u003e\n\n\u003cli\u003ewarm and stable temperatures\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eUnlike many other tropical fruit trees, this species tolerates \u003cstrong\u003every moist soil\u003c\/strong\u003e and can even stand with its roots in water for periods. It is therefore well-suited for cultivation in pots, where the soil is kept evenly moist.\u003c\/p\u003e\n\u003cp\u003eA nutrient-rich potting soil can be used, and during the growing season, it can be supplemented with a \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/okologisk-godning-tropisk-500-ml\" title=\"Organic liquid fertilizer for tropical plants\"\u003emild, organic fertilizer\u003c\/a\u003e to support growth.\u003c\/p\u003e\n\u003cp\u003eThe plant is \u003cstrong\u003enot frost-tolerant\u003c\/strong\u003e and is grown in Denmark as a \u003cstrong\u003epotted plant\u003c\/strong\u003e that can be outdoors during the summer and must be overwintered in a bright, frost-free location. The temperature should preferably be kept above \u003cstrong\u003e12–15 °C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003eAnnona glabra\u003c\/em\u003e germinate best under warm and humid conditions. For the best result, we recommend:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003esoaking in lukewarm water for 24 hours\u003c\/li\u003e\n\n\u003cli\u003esowing in a light, moisture-retentive soil mixture\u003c\/li\u003e\n\n\u003cli\u003etemperature of \u003cstrong\u003e22–28 °C\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003ekeeping the soil constantly moist, but not oxygen-depleted\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eGermination typically occurs within \u003cstrong\u003e2–6 weeks\u003c\/strong\u003e. The young plants grow relatively quickly under good conditions and develop their characteristic leaves early on.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAnnona glabra\u003c\/em\u003e is primarily grown as a \u003cstrong\u003ecollector's and ornamental plant\u003c\/strong\u003e, where its ability to thrive in humid conditions makes it quite unique among tropical trees.\u003c\/p\u003e\n\u003cp\u003eAlthough the fruits are edible, they are not among the most commonly used in the kitchen, and the plant is therefore most often grown for its botanical interest and its different growth environment.\u003c\/p\u003e\n\u003cp\u003eFor plant enthusiasts, it is an exciting opportunity to grow a different type of annona that stands out from the more well-known fruit species in the genus.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAnnona glabra\u003c\/em\u003e is an obvious choice for the curious grower who wants to experiment with tropical plants from seeds – a unique species with adaptation to wet conditions and high collector value.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44164112744716,"sku":"EF-AN-007","price":47.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Annonaglabra_1.jpg?v=1676493312"},{"product_id":"passiflora-auriculata-fro-10-stk","title":"Black passion fruit (Passiflora auriculata) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora auriculata\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Black passion, black passion fruit, black granadilla\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Black granadilla\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eAn exciting and beautiful \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003epassion flower plant\u003c\/a\u003e originating from Central and South America. It is easy to germinate and subsequently care for. Produces many small and very delicate flowers. Must be overwintered in a warm and bright location.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Produces edible, round, black fruits\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYou may wish to read our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273365418252,"sku":"EF-PA-009","price":37.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Passifloraauriculata.jpg?v=1678264800"},{"product_id":"passiflora-caerulea-fro-10-stk","title":"Blue passionflower (Passiflora caerulea) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora caerulea\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Blå passion, normal passion, blå passionsblomst\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e blue passionflower, bluecrown passionflower, common passion flower\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePassiflora caerulea\u003c\/em\u003e, or blue passionflower, is one of the most common \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003epassion plants\u003c\/a\u003e in Denmark. It requires a lot of light and preferably high humidity, but it is also one of the best plants to keep in a living room (although a greenhouse or conservatory suits it better). It produces some peculiar blue-and-white flowers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt tolerates quite low temperatures, and you can have it overwinter outdoors by planting it in a sheltered spot and covering it well during the winter. We have succeeded in doing this several times.\u003c\/p\u003e\n\u003cp\u003e- Produces edible fruits, although they are said not to have the best flavor\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYou may also want to read our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passionflower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273403101452,"sku":"EF-PA-002","price":35.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Passifloracaerulea.jpg?v=1678265631"},{"product_id":"passiflora-edulis-flavicarpa-fro-10-stk","title":"Yellow passion fruit (Passiflora edulis flavicarpa) | seeds, 15 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora edulis flavicarpa\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Gul passionsfrugt, gul passion, gylden passionsfrugt\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Yellow passionfruit, golden passionfruit\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"358\" data-end=\"649\"\u003e\u003cem data-start=\"358\" data-end=\"377\"\u003ePassiflora edulis\u003c\/em\u003e f. \u003cem data-start=\"381\" data-end=\"393\"\u003eflavicarpa\u003c\/em\u003e is the golden variety of the passionfruit – known for its larger, yellow fruits and its intense tropical aroma. It originates from South America but is widely cultivated today in countries such as Brazil, Australia, and Southeast Asia, where it is an important fruit crop.\u003c\/p\u003e\n\u003cp data-start=\"651\" data-end=\"968\"\u003eThe flowers are beautiful and exotic, typical of the \u003cem\u003ePassiflora\u003c\/em\u003e genus, with white petals and a corona of purple to blue filaments. The fruits are round to oval, shiny yellow when ripe, and often larger than the purple variety (\u003cem data-start=\"877\" data-end=\"888\"\u003ef. edulis\u003c\/em\u003e). The taste is tarter and fresher – perfect for juices, desserts, and drinks.\u003c\/p\u003e\n\u003ch3 data-start=\"651\" data-end=\"968\"\u003eCultivation and requirements:\u003c\/h3\u003e\n\u003cp data-start=\"651\" data-end=\"968\"\u003eThe yellow passionfruit requires warmth and thrives best in full sun and in well-drained, nutrient-rich soil. It requires regular watering and a support to climb on.\u003c\/p\u003e\n\u003cp data-start=\"1166\" data-end=\"1404\"\u003eIn Denmark, \u003cem data-start=\"1180\" data-end=\"1199\"\u003ePassiflora edulis\u003c\/em\u003e f. \u003cem data-start=\"1203\" data-end=\"1215\"\u003eflavicarpa\u003c\/em\u003e should be grown in a greenhouse, conservatory, or as a container plant that can be moved indoors during winter. It is less cold-tolerant than the purple variety and requires a minimum of 12–15 °C to thrive optimally.\u003c\/p\u003e\n\u003ch3 data-start=\"1166\" data-end=\"1404\"\u003eCultivation from seed:\u003c\/h3\u003e\n\u003cp data-start=\"1166\" data-end=\"1404\"\u003eSoak the seeds in lukewarm water for 24–48 hours before sowing to soften the seed coat. Then sow in a light, well-drained soil mix and keep at 22–28 °C. Germination usually takes 2–8 weeks but can be irregular. The small plants grow quickly and are relatively easy to care for under the right conditions.\u003c\/p\u003e\n\u003ch3 data-start=\"1166\" data-end=\"1404\"\u003eUtility:\u003c\/h3\u003e\n\u003cp data-start=\"1166\" data-end=\"1404\"\u003eThe fruits of \u003cem data-start=\"1773\" data-end=\"1792\"\u003ePassiflora edulis\u003c\/em\u003e f. \u003cem data-start=\"1796\" data-end=\"1808\"\u003eflavicarpa\u003c\/em\u003e are particularly rich in vitamin C and are often used in juice production due to their fresher, tarter taste. They are also fantastic for desserts, sorbets, and tropical cocktails. As an ornamental plant, it is an exotic addition with its beautiful flowers and lush growth.\u003c\/p\u003e\n\u003cp data-start=\"2074\" data-end=\"2252\"\u003e\u003cem data-start=\"2074\" data-end=\"2093\"\u003ePassiflora edulis\u003c\/em\u003e f. \u003cem data-start=\"2097\" data-end=\"2109\"\u003eflavicarpa\u003c\/em\u003e is an obvious choice for those who want a passionfruit with both ornamental value and a fresher, more tropical taste than the classic purple variety.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eRead our article on \u003ca title=\"Germinating passion flower seeds\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp style=\"margin: 0in; font-family: Calibri; font-size: 11.0pt;\"\u003e\u003cspan style=\"font-style: italic;\"\u003eSee all our \u003c\/span\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003e\u003cspan style=\"font-style: italic;\"\u003epassion flowers\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273420075276,"sku":"EF-PA-003","price":32.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Passifloraedulisflavicarpa_2.jpg?v=1678266903"},{"product_id":"passiflora-ligularis-fro-10-stk","title":"Sweet granadilla (Passiflora ligularis) | seeds, 15 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora ligularis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Sød grenadil, sød granadil\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Sweet granadilla\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eSweet granadilla is a beautiful \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003epassion flower plant\u003c\/a\u003e that can grow large and lush. In this country, however, it is grown in pots and does not grow quite as large. In conservatories, it can truly thrive. It must overwinter in a bright and warm location. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIf you succeed in growing this plant, you can harvest the fine and edible granadilla fruits.\u003c\/p\u003e\n\u003cp\u003e- Produces edible, aromatic, and sweet fruits\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFeel free to read our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273424302348,"sku":"EF-PA-010","price":35.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Passifloraligularis.jpg?v=1678267258"},{"product_id":"passiflora-maliformis-fro-15-stk","title":"Wild passion fruit (Passiflora maliformis) | seeds, 15 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora maliformis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Vild passionfrugt\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Sweet calabash, conch apple, wild purple passionfruit, sweet cup\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePassiflora maliformis\u003c\/em\u003e is a fast-growing \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003epassion flower plant\u003c\/a\u003e under the right conditions. Like many other passion flowers, it requires plenty of light and warmth, especially if you want it to bloom and set fruit.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruits are green or yellow and are said to have a very fine flavor. However, the shell can be so hard that you might need a hammer to open them!\u003c\/p\u003e\n\u003cp\u003e- Produces edible fruit\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYou may also want to read our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273430790412,"sku":"EF-PA-013","price":33.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Passifloramaliformis.jpg?v=1678267652"},{"product_id":"passiflora-quadrangularis-fro-6-stk","title":"Giant granadilla (Passiflora quadrangularis) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora quadrangularis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kæmpe grenadil\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Giant granadilla\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePassiflora quadrangularis\u003c\/em\u003e, or giant granadilla, is grown in the tropics for its large fruits. In this country, it is probably grown more for its truly beautiful flowers, as it requires a lot of heat and light to produce fully developed fruits.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn cool temperatures, the plant will die back, only to sprout again when the weather improves. However, it does not tolerate frost.\u003c\/p\u003e\n\u003cp\u003e- Produces large, edible fruits\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eYou may wish to read our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli style=\"font-family: Calibri; font-size: 11pt;\"\u003e\n\n\u003cspan style=\"font-style: italic;\"\u003eSee all our \u003c\/span\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003e\u003cspan style=\"font-style: italic;\"\u003epassion flowers\u003c\/span\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273435279628,"sku":"EF-PA-004","price":29.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Passifloraquadrangularis.jpg?v=1678267984"},{"product_id":"annona-muricata-fro-6-stk","title":"Soursop (Annona muricata) | seeds, 5 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona muricata\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Graviola, soursop\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Soursop, graviola, guanabana\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eAnnona muricata\u003c\/em\u003e is a tropical fruit species from Central and South America, where it is cultivated for its large, green, prickly fruits with soft, aromatic pulp. The species is one of the best-known in the Annona genus and is closely related to, among others, \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/annona-squamosa-fro-6-stk?\" title=\"Sugar apple (Annona squamosa) | seeds\"\u003e\u003cem\u003eAnnona squamosa\u003c\/em\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/annona-cherimola-6-stk?\" title=\"Cherimoya (Annona cherimola) | seeds\"\u003e\u003cem\u003eAnnona cherimola\u003c\/em\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/soncoya-annona-purpurea-fro-6-stk?\" title=\"Soncoya (Annona purpurea) | seeds\"\u003e\u003cem\u003eAnnona purpurea\u003c\/em\u003e\u003c\/a\u003e, and the very rare \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/araticum-annona-crassiflora-fro-5-stk?\" title=\"Araticum (Annona crassiflora) | seeds\"\u003e\u003cem\u003eAnnona crassiflora\u003c\/em\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe plant grows as a small tropical tree with glossy, dark green leaves and a broad, lush growth habit. The fruits can become very large and are known for their complex flavor, often described as a blend of pineapple, strawberry, citrus, and banana.\u003c\/p\u003e\n\u003cp\u003eIf you are interested in tropical fruit trees from this exciting plant genus, you can also explore the rest of our category with \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/sukkeraeblefro-annona\" title=\"Sugar apple seeds (Annona)\"\u003eAnnona species\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAnnona muricata\u003c\/em\u003e thrives best in full sun to light shade and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003enutrient-rich and well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eeven moisture during the growing season\u003c\/li\u003e\n\n\u003cli\u003ewarm and stable temperatures\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eA well-drained tropical potting soil with high organic content is ideal. During the growing season, you can supplement with a mild, \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/okologisk-godning\" title=\"Organic fertilizer and plant care\"\u003eorganic fertilizer\u003c\/a\u003e to support healthy growth and leaf development.\u003c\/p\u003e\n\u003cp\u003eThe species is not frost-tolerant and in Denmark is best grown as a container plant that can be kept outdoors during the summer and overwintered in a bright, frost-free location. The temperature should preferably be kept above 15 °C.\u003c\/p\u003e\n\u003cp\u003eThe plant grows relatively quickly under warm and humid conditions and thrives best with high air humidity.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003eAnnona muricata\u003c\/em\u003e germinate best under warm conditions. For best results, we recommend:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003esoaking in lukewarm water for 24 hours\u003c\/li\u003e\n\n\u003cli\u003esowing in a well-drained soil mix\u003c\/li\u003e\n\n\u003cli\u003ea temperature of 22–28 °C\u003c\/li\u003e\n\n\u003cli\u003ekeeping the soil evenly moist, but not wet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eGermination typically occurs within 6–18 weeks, but can take longer. The young plants grow rapidly under good conditions and develop large, tropical leaves early on.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAnnona muricata\u003c\/em\u003e is cultivated as a fruit, ornamental, and collector plant. The fruits are popular in tropical regions and are used for juices, smoothies, desserts, and ice cream, among other things.\u003c\/p\u003e\n\u003cp\u003eFor plant enthusiasts, the species is particularly interesting due to its vigorous tropical growth and very characteristic fruits.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAnnona muricata\u003c\/em\u003e is an obvious choice for the plant enthusiast who wants to grow an exotic tropical fruit tree from seed – a classic annona with great collector value and impressive fruits.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273463296268,"sku":"EF-AN-005","price":42.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Annonamuricata_1.jpg?v=1678269296"},{"product_id":"annona-reticulata-fro-6-stk","title":"Custard apple (Annona reticulata) | seeds, 10 pcs.","description":"\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eCan tolerate very light frost\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona reticulata \u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Oksehjerte, \u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Custard apple, ox heart, bullock's heart\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eAnnona reticulata\u003c\/em\u003e resembles the better-known \u003cem\u003eAnnona cherimola\u003c\/em\u003e (also known as cherimoya or sugar apple). It most likely originates from the Caribbean or Central America, but is now cultivated all over the world. It does not tolerate drought quite as well as other Annona species, but can tolerate very light frost. In such cases, however, the leaves will fall off and new ones will appear when light and temperatures increase.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruits are sweet and good in desserts, but are not quite as popular as the fruits from \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/annona-cherimola-6-stk?_pos=5\u0026amp;_fid=f6a2e6b73\u0026amp;_ss=c\" title=\"Annona cherimola\"\u003e\u003cem\u003eAnnona cherimola\u003c\/em\u003e\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273474208012,"sku":"EF-AN-004","price":37.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Annonareticulata_1.jpg?v=1678269731"},{"product_id":"annona-squamosa-fro-6-stk","title":"Sugar apple (Annona squamosa) | seeds, 10 pcs.","description":"\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eCan tolerate very light frost\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona squamosa\u003cbr\u003e\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Sukkeræble \u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Sugar-apple, sweetsop\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eAnnona squamosa\u003c\/em\u003e is a popular fruit in many southern markets and is reportedly the most cultivated of the Annona species. In Denmark, however, it is only very rarely grown, and we have yet to see the fruits for sale anywhere. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe plant itself originates from South America, where it grows in tropical and subtropical climates. It therefore prefers good warmth and plenty of water during the growing season. If the temperature drops below 10°C, it will lose its leaves, much like many of the other Annona species.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe fruits are sweet and good in desserts, and are said to contain more vitamin C than oranges.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44273485906188,"sku":"EF-AN-006","price":41.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Annonasquamosa_1.jpg?v=1678270214"},{"product_id":"hvid-dragefrugt-selenicereus-undatus-fro-20-stk","title":"White Dragon Fruit (Hylocereus undatus) | seeds, 20 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eHylocereus undatus\u003c\/em\u003e (accepted name: \u003cem\u003eSelenicereus undatus\u003c\/em\u003e)\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Pitahaya, dragon fruit, white dragon fruit\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Dragon fruit, white-fleshed dragon fruit, pitaya\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eHylocereus undatus\u003c\/em\u003e is the plant behind the classic dragon fruit – the spectacular pink fruit with green scales and white flesh filled with tiny black seeds. The species is native to Central America, from Mexico to Honduras, but is today cultivated as a fruit crop in tropical and subtropical regions across large parts of the world.\u003c\/p\u003e\n\u003cp\u003eThe plant is a climbing, epiphytic cactus with long, triangular, and vigorous stems. In nature, it uses trees and rocks for support and can climb several meters toward the light using aerial roots. This makes it very different from the spherical and columnar cacti we normally associate with the family.\u003c\/p\u003e\n\u003cp\u003eOne of the plant's greatest attractions is its flowering. \u003cem\u003eHylocereus undatus\u003c\/em\u003e develops enormous white flowers that open in the evening and at night. The individual flowers only last a short time, but can reach about 25–30 cm in size and are an impressive sight. After successful pollination, the characteristic dragon fruits develop.\u003c\/p\u003e\n\u003ch2\u003eWhite, red, or yellow dragon fruit?\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus undatus\u003c\/em\u003e is particularly known for its pink to red fruits with white flesh. We also have seeds of \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/rod-dragefrugt-selenicereus-undatus-fro-20-stk?\" title=\"Red Dragon Fruit (Hylocereus costaricensis) | seeds\"\u003e\u003cem\u003eHylocereus costaricensis\u003c\/em\u003e\u003c\/a\u003e, which is grown for dragon fruits with vibrant red to purple flesh. The two plants can look similar vegetatively, but the color of the fruits makes the difference very clear.\u003c\/p\u003e\n\u003cp\u003eIf you want an even more unique pitahaya, you can also grow \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/gul-dragefrugt-selenicereus-megalanthus-sjaelden-fro-5-stk?\" title=\"Yellow Dragon Fruit (Hylocereus megalanthus) (RARE) | seeds\"\u003e\u003c\/a\u003e\u003cem\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/gul-dragefrugt-selenicereus-megalanthus-sjaelden-fro-5-stk?\" title=\"Yellow Dragon Fruit (Hylocereus megalanthus) (RARE) | seeds\"\u003eHylocereus megalanthus\u003c\/a\u003e\u003c\/em\u003e. It produces the so-called yellow pitahaya with a yellow, thornier skin and light flesh. The species originates from northwestern South America and thus differs from \u003cem\u003eH. undatus\u003c\/em\u003e in both the appearance of the fruit and its natural distribution.\u003c\/p\u003e\n\u003cp\u003eThese three species are therefore particularly exciting to grow together: the classic white-fleshed dragon fruit from \u003cem\u003eH. undatus\u003c\/em\u003e, the red-fleshed type from \u003cem\u003eH. costaricensis\u003c\/em\u003e, and the yellow pitahaya from \u003cem\u003eH. megalanthus\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus undatus\u003c\/em\u003e grows faster than many traditional cacti and thrives best in a bright and warm environment. It prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eVery bright light and preferably several hours of sun\u003c\/li\u003e\n\n\u003cli\u003eAn airy and well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eRegular watering during the active growing season\u003c\/li\u003e\n\n\u003cli\u003eWarm temperatures\u003c\/li\u003e\n\n\u003cli\u003eA sturdy support that the plant can climb on\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eAlthough it is a cactus, \u003cem\u003eHylocereus undatus\u003c\/em\u003e is adapted to a more epiphytic lifestyle and should therefore not be treated exactly like a desert cactus. The soil must be well-drained, but the plant appreciates more regular watering and nutrients during active growth. A good \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/kaktus-og-sukkulent-mix-5-l\" title=\"Cactus and succulent soil\"\u003ecactus and succulent soil\u003c\/a\u003e is suitable, and throughout the growing season, you can advantageously add our \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/langtidsvirkende-okologisk-godning-kaktus\" title=\"Slow-release Organic fertilizer for Cacti\"\u003eorganic cactus fertilizer\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIn Denmark, the plant is best grown in a pot, greenhouse, or conservatory. In the summer, it can stand outdoors in a warm and sheltered spot, but it cannot tolerate the Danish winter and must be overwintered frost-free.\u003c\/p\u003e\n\u003ch2\u003eGrowing from seed\u003c\/h2\u003e\n\u003cp\u003eDragon fruit is relatively easy to grow from seed and is therefore also an exciting cactus for beginners.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSow the seeds superficially in a fine and well-drained seed-starting soil\u003c\/li\u003e\n\n\u003cli\u003eCover the seeds only very lightly or leave them on the surface\u003c\/li\u003e\n\n\u003cli\u003eKeep the temperature around 22–28 °C\u003c\/li\u003e\n\n\u003cli\u003eKeep the soil slightly moist during germination\u003c\/li\u003e\n\n\u003cli\u003ePlace the sowing in a bright location, but avoid strong direct sun on very young sprouts\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe seeds often germinate relatively quickly in warm conditions. The first seedlings are very small, but gradually develop their characteristic succulent growth. When the plants become larger, they can be repotted into a coarser and more well-drained cactus soil.\u003c\/p\u003e\n\u003cp\u003eSeed-grown plants require patience before they become large enough to bloom and set fruit, but in return, you get the opportunity to follow the entire development from an almost microscopic seed to a large, climbing fruit cactus.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector's value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus undatus\u003c\/em\u003e combines, in an unusual way, a cactus, an ornamental plant, and an exotic fruit plant. The enormous night-blooming flowers are in themselves worth growing the plant for, while the possibility of eventually having homegrown dragon fruits makes it even more interesting.\u003c\/p\u003e\n\u003cp\u003eAt the same time, the species is a good example of how diverse the cactus family is. Instead of growing slowly in a dry desert, this is a fast-growing, climbing cactus that can naturally grow up through other vegetation.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHylocereus undatus\u003c\/em\u003e is therefore an obvious choice for anyone who wants to grow one of the world's most recognizable exotic fruits entirely from seed – and together with \u003cem\u003eH. costaricensis\u003c\/em\u003e and \u003cem\u003eH. megalanthus\u003c\/em\u003e, you can create your own little collection of different dragon fruits.\u003c\/p\u003e\n\u003cp\u003e- Can also be purchased as a plant \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/hvid-dragefrugt-hylocereus-undatus-plante\" title=\"White Dragon Fruit (Hylocereus undatus) | plant\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44310902636812,"sku":"EF-EF-008","price":45.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Selenicereusundatus2.jpg?v=1679253960"},{"product_id":"rod-dragefrugt-selenicereus-undatus-fro-20-stk","title":"Red Dragon Fruit (Hylocereus costaricensis) | seeds, 20 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eHylocereus costaricensis\u003c\/em\u003e (accepted name: \u003cem\u003eSelenicereus costaricensis\u003c\/em\u003e)\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Rød dragefrugt, rød pitahaya\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Red dragon fruit, red-fleshed dragon fruit, red pitaya\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eHylocereus costaricensis\u003c\/em\u003e is a tropical, climbing cactus grown primarily for its spectacular dragon fruits with vibrant red to purple flesh. The combination of the intense color, the small black seeds, and the pink to red skin makes the fruit one of the most eye-catching types of pitahaya.\u003c\/p\u003e\n\u003cp\u003eThe species is native to Central America and is particularly associated with Costa Rica and the surrounding regions. There, it grows in warm conditions as a climbing or partially epiphytic cactus that uses trees, rocks, and other vegetation as support. The long, triangular stems can form aerial roots and eventually develop into large, vigorous plants.\u003c\/p\u003e\n\u003cp\u003eLike other dragon fruit cacti, \u003cem\u003eHylocereus costaricensis\u003c\/em\u003e develops very large white flowers. They typically open in the evening and at night and are only open for a short time. The flowering is an impressive sight in itself, and after successful pollination, the plant can develop the characteristic red-fleshed dragon fruits.\u003c\/p\u003e\n\u003ch2\u003eA dragon fruit with intense red flesh\u003c\/h2\u003e\n\u003cp\u003eIt is especially the flesh that makes \u003cem\u003eHylocereus costaricensis\u003c\/em\u003e interesting. Where the classic dragon fruit from \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/hvid-dragefrugt-selenicereus-undatus-fro-20-stk?\" title=\"Hvid Dragefrugt (Hylocereus undatus) | frø\"\u003e\u003cem\u003eHylocereus undatus\u003c\/em\u003e\u003c\/a\u003e has white flesh with black seeds, \u003cem\u003eH. costaricensis\u003c\/em\u003e develops fruits with a striking red to deep purple color inside.\u003c\/p\u003e\n\u003cp\u003eThe two species have a similar climbing growth habit and can be difficult to distinguish from one another when the plants are young. When they set fruit, however, the difference becomes very clear. \u003cem\u003eH. costaricensis\u003c\/em\u003e is therefore particularly interesting for those who want a more unusual and colorful dragon fruit.\u003c\/p\u003e\n\u003cp\u003eAs a third variety, one can grow \u003cem\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/gul-dragefrugt-selenicereus-megalanthus-sjaelden-fro-5-stk?\" title=\"Gul Dragefrugt (Hylocereus megalanthus) (SJÆLDEN) | frø\"\u003eHylocereus megalanthus\u003c\/a\u003e\u003c\/em\u003e, which produces the so-called yellow pitahaya. It has yellow skin and light-colored flesh and differs clearly from both the white-fleshed and the red-fleshed dragon fruit.\u003c\/p\u003e\n\u003cp\u003eBy growing the three species together, you can therefore obtain an exciting collection of dragon fruits: \u003cem\u003eH. undatus\u003c\/em\u003e with white flesh, \u003cem\u003eH. costaricensis\u003c\/em\u003e with red to purple flesh, and \u003cem\u003eH. megalanthus\u003c\/em\u003e with its characteristic yellow skin.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus costaricensis\u003c\/em\u003e is a relatively fast-growing cactus that thrives best in bright and warm conditions. It prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eVery bright light and preferably several hours of sun\u003c\/li\u003e\n\n\u003cli\u003eAn airy and well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eRegular watering during the active growing season\u003c\/li\u003e\n\n\u003cli\u003eWarm temperatures\u003c\/li\u003e\n\n\u003cli\u003eA sturdy support for the plant to climb\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eAlthough \u003cem\u003eHylocereus costaricensis\u003c\/em\u003e is a cactus, it should not be grown exactly like a classic desert cactus. The species is adapted to a warmer and more humid environment and appreciates regular watering when in active growth. However, the soil should always be well-drained so that the roots are not constantly wet.\u003c\/p\u003e\n\u003cp\u003eA good \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/kaktus-og-sukkulent-mix-5-l\" title=\"kaktusjord\"\u003ecactus and succulent soil\u003c\/a\u003e is suitable for cultivation. During the growing season, the plant can also benefit from our \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/langtidsvirkende-okologisk-godning-kaktus\" title=\"Økologisk langtidsvirkende kaktusgødning\"\u003eorganic long-term cactus fertilizer\u003c\/a\u003e to support its vigorous growth.\u003c\/p\u003e\n\u003cp\u003eAs the plant grows larger, it is advantageous to give it a stable support. Dragon fruit cacti are often grown up a pole or trellis, from which the long shoots can later hang down. This gives the plant a more natural growth habit and can also make a large plant easier to handle.\u003c\/p\u003e\n\u003cp\u003eIn Denmark, \u003cem\u003eHylocereus costaricensis\u003c\/em\u003e is best grown as a potted plant in a greenhouse or conservatory. In summer, the plant can be placed outdoors in a warm, sunny, and sheltered spot. The species does not tolerate a Danish winter and must be brought inside and overwintered frost-free.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus costaricensis\u003c\/em\u003e can be grown from seeds and is an exciting species to follow from the small seedlings all the way to large, climbing cactus plants.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSow the seeds superficially in fine and well-drained seed soil\u003c\/li\u003e\n\n\u003cli\u003eCover the seeds only very lightly or leave them on the soil surface\u003c\/li\u003e\n\n\u003cli\u003eMaintain a temperature of around 22–28 °C\u003c\/li\u003e\n\n\u003cli\u003eKeep the soil evenly slightly moist during germination\u003c\/li\u003e\n\n\u003cli\u003ePlace the sowing in a bright spot, but protect the very young sprouts from strong direct sun\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eUnder warm and humid conditions, the seeds can germinate relatively quickly. The newly sprouted plants are very small and do not initially look like the large, triangular dragon fruit cacti they will eventually develop into.\u003c\/p\u003e\n\u003cp\u003eAs the seedlings grow, they can gradually be accustomed to more light. Once the root system and stems have become larger, the plants can be repotted into a coarser and more well-drained cactus soil.\u003c\/p\u003e\n\u003cp\u003ePlants grown from seeds need time to reach sufficient size for flowering and fruit production. In return, seed propagation allows you to follow the entire development from a tiny seed to a large tropical fruit cactus.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus costaricensis\u003c\/em\u003e is interesting as an exotic fruit plant, ornamental plant, and collector's cactus alike. The long, climbing stems give the plant a different look than traditional cacti, while the enormous night-blooming flowers make a mature plant highly decorative.\u003c\/p\u003e\n\u003cp\u003eThe biggest attraction, however, is the red-fleshed dragon fruits. The intensely colored flesh makes the species an exciting contrast to the better-known \u003cem\u003eHylocereus undatus\u003c\/em\u003e, and together with the yellow \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e, it shows how much variation exists among the plants we collectively know as dragon fruit or pitahaya.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHylocereus costaricensis\u003c\/em\u003e is therefore an obvious choice for those who want to grow a slightly more unusual dragon fruit from seed – and not least for the collector who wants several different types of pitahaya side by side.\u003c\/p\u003e\n\u003cp\u003e- Can sometimes also be purchased as a plant \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/rod-dragefrugt-hylocereus-costaricensis-plante?\" title=\"Rød Dragefrugt (Hylocereus costaricensis) | plante\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44310922592524,"sku":"EF-EF-021","price":35.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Selenicereusundatus_red_1.jpg?v=1679254767"},{"product_id":"gul-dragefrugt-selenicereus-megalanthus-sjaelden-fro-5-stk","title":"Yellow Dragon Fruit (Hylocereus megalanthus) (RARE) | seeds, 10 pcs.","description":"\u003cp style=\"text-align: center;\"\u003eRARE\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e (accepted name: \u003cem\u003eSelenicereus megalanthus\u003c\/em\u003e)\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Gul pitahaya, gul dragefrugt\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Yellow dragon fruit, yellow pitaya, yellow pitahaya\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eHylocereus megalanthus\u003c\/em\u003e is a rare and particularly exciting dragon fruit cactus that produces the characteristic yellow pitahaya. While most people associate dragon fruit with a vibrant pink or red skin, this species instead develops beautiful yellow fruits with light, almost white flesh and numerous small black seeds.\u003c\/p\u003e\n\u003cp\u003eThe species originates from northwestern South America and is found naturally in areas around, among others, Colombia and Ecuador. Here, it grows as a climbing or epiphytic cactus that uses trees and other vegetation for support. Its long stems can form aerial roots and climb toward the light, giving the plant a growth form that differs significantly from classic desert cacti.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHylocereus megalanthus\u003c\/em\u003e is seen far less frequently in cultivation than the classic white-fleshed dragon fruit and is therefore particularly interesting for collectors of exotic fruit plants and unusual cacti. The yellow pitahaya is grown commercially in parts of South America, but as a plant – and not least as seeds – it remains a much more uncommon sight than the red and pink types of dragon fruit.\u003c\/p\u003e\n\u003cp\u003eAs with other dragon fruit cacti, the flowering is spectacular. The plant develops large, bright flowers that typically open in the evening and at night. After successful pollination, the flowers can develop into the very characteristic yellow fruits.\u003c\/p\u003e\n\u003ch2\u003eThe rare yellow dragon fruit\u003c\/h2\u003e\n\u003cp\u003eIt is the fruit in particular that makes \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e quite special. The ripe fruit acquires a bright yellow skin, which is typically provided with small spines or spiny protrusions. Inside, there is light-colored flesh filled with small black seeds. The flavor is often described as sweet and aromatic, and yellow pitahaya is known for potentially being sweeter than many of the more common types of dragon fruit.\u003c\/p\u003e\n\u003cp\u003eThe yellow dragon fruit differs clearly from \u003cem\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/hvid-dragefrugt-selenicereus-undatus-fro-20-stk?\" title=\"Hvid Dragefrugt (Hylocereus undatus) | frø\"\u003eHylocereus undatus\u003c\/a\u003e\u003c\/em\u003e, which produces the classic pink to red dragon fruit with white flesh. We also have seeds of \u003cem\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/rod-dragefrugt-selenicereus-undatus-fro-20-stk?\" title=\"Rød Dragefrugt (Hylocereus costaricensis) | frø\"\u003eHylocereus costaricensis\u003c\/a\u003e\u003c\/em\u003e, which develops dragon fruits with deep red to purple flesh.\u003c\/p\u003e\n\u003cp\u003eWith these three species, it is therefore possible to grow an unusual collection of different pitahaya: the classic white-fleshed dragon fruit from \u003cem\u003eH. undatus\u003c\/em\u003e, the red-fleshed dragon fruit from \u003cem\u003eH. costaricensis\u003c\/em\u003e, and the rare yellow pitahaya from \u003cem\u003eH. megalanthus\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eH. megalanthus\u003c\/em\u003e stands out in particular in this trio. Not only is the fruit's yellow skin very different, but the species also has its natural origin in South America and is generally less common in private plant collections. For the collector who already grows the better-known dragon fruits, yellow pitahaya is therefore an obvious species to add to the collection.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus megalanthus\u003c\/em\u003e thrives best in bright and warm conditions but, compared to some tropical dragon fruits, may prefer slightly less extreme heat. When cultivating, the plant should be provided with:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eA bright location, preferably with several hours of sun\u003c\/li\u003e\n\n\u003cli\u003eAn airy and well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eRegular, but moderate watering during active growth\u003c\/li\u003e\n\n\u003cli\u003eWarm and frost-free conditions\u003c\/li\u003e\n\n\u003cli\u003eA stable support that the plant can climb on\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eAlthough \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e belongs to the cactus family, it should not be treated as a classic desert cactus. Its natural climbing and partially epiphytic growth means that the plant wants well-drained and airy soil but also appreciates more regular watering during the growing season.\u003c\/p\u003e\n\u003cp\u003eA good \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/kaktus-og-sukkulent-mix-5-l\" title=\"kaktusjord\"\u003ecactus and succulent soil\u003c\/a\u003e is suitable. Throughout the growing season, the plant can also benefit from our \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/langtidsvirkende-okologisk-godning-kaktus\" title=\"Økologisk langtidsvirkende kaktusgødning\"\u003eorganic slow-release cactus fertilizer\u003c\/a\u003e to support healthy and vigorous growth.\u003c\/p\u003e\n\u003cp\u003eAs the plant grows, it should have something to climb on. A sturdy pole or trellis works well, and the longer shoots can later be allowed to hang down. In this way, the plant can develop the characteristic growth form also seen in commercial dragon fruit cultivation.\u003c\/p\u003e\n\u003cp\u003eIn Denmark, \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e is best grown in a pot, greenhouse, or conservatory. It can be kept outdoors in a warm and sheltered place during the summer, but the plant does not tolerate the Danish winter and must be overwintered frost-free.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eThe rare yellow dragon fruit can be grown entirely from seeds, and although it takes time before a seed-grown plant becomes large enough to flower and set fruit, it is an exciting way to get this unusual species into the collection.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSow the seeds superficially in fine and well-drained seed compost\u003c\/li\u003e\n\n\u003cli\u003eCover the seeds only very lightly or leave them on the soil surface\u003c\/li\u003e\n\n\u003cli\u003eMaintain a temperature of around 22–28 °C during germination\u003c\/li\u003e\n\n\u003cli\u003eKeep the soil evenly slightly moist, but not wet\u003c\/li\u003e\n\n\u003cli\u003ePlace the sowing in a bright spot without strong direct sunlight on the very young sprouts\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eUnder good, warm conditions, the seeds can begin to germinate relatively quickly. The first seedlings are quite small and delicate, and it is therefore important that the seed compost does not dry out completely. At the same time, it should be airy so that the small roots are not constantly standing in water.\u003c\/p\u003e\n\u003cp\u003eWhen the seedlings grow larger and begin to develop more distinct cactus growth, they can gradually be accustomed to more light. Later, the plants can be repotted into a coarser and better-drained cactus soil.\u003c\/p\u003e\n\u003cp\u003eSeed propagation requires patience if the goal is home-grown yellow dragon fruits, but it also provides the opportunity to follow the entire development from tiny seedlings to large, climbing plants. For a rare species like \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e, this is a major part of the experience of growing the plant.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector's value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHylocereus megalanthus\u003c\/em\u003e combines several features that make it particularly interesting: an unusual climbing growth form, large night-blooming flowers, and not least the possibility of developing one of the most characteristic dragon fruits.\u003c\/p\u003e\n\u003cp\u003eThe yellow pitahaya is also significantly less common in cultivation than the classic pink and red dragon fruits. This gives the species a special collector's value, and it is ideal for those who seek rare seeds and want to grow exotic fruit plants that you won't find in every plant collection.\u003c\/p\u003e\n\u003cp\u003eTogether with \u003cem\u003eHylocereus undatus\u003c\/em\u003e and \u003cem\u003eHylocereus costaricensis\u003c\/em\u003e, \u003cem\u003eHylocereus megalanthus\u003c\/em\u003e provides the opportunity to collect three very different types of dragon fruit. But with its bright yellow fruit, South American origin, and more rare occurrence, \u003cem\u003eH. megalanthus\u003c\/em\u003e is undoubtedly the species that stands out the most in the collection.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44310927048972,"sku":"EF-EF-007","price":49.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Selenicereusmegalanthus_1.jpg?v=1679254972"},{"product_id":"papaya-carica-papaya-american-dwarf-fro-15-stk","title":"Papaya (Carica papaya) (Dwarf) | seeds, 15 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eCarica papaya\u003c\/em\u003e \"dwarf\"\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Melontræ, dværg papaya, papaja, Dværg-papaya\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Dwarf Papaya\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"370\" data-end=\"741\"\u003e\u003cem data-start=\"370\" data-end=\"385\"\u003eCarica papaya\u003c\/em\u003e ‘Dwarf’ is a compact and early-fruiting variety of the classic papaya – a tropical beauty known for its large, juicy fruits and exotic appearance. Where the common \u003cem data-start=\"568\" data-end=\"583\"\u003eCarica papaya\u003c\/em\u003e can reach several meters in height, the \u003cem data-start=\"621\" data-end=\"630\"\u003e‘Dwarf’\u003c\/em\u003e remains much more manageable and is therefore perfectly suited for cultivation in \u003cstrong data-start=\"696\" data-end=\"738\"\u003elarge pots, a greenhouse, or a conservatory\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"743\" data-end=\"1101\"\u003eThe plant forms a sturdy, upright stem topped with large, palmately lobed leaves, which create an almost palm-like appearance. Even as a young plant, it can begin to flower and set fruit – often at a height of just 80–120 cm. The flowers are small, creamy-yellow, and fragrant, while the fruits are oval and golden, with sweet, orange flesh and a fresh, tropical aroma.\u003c\/p\u003e\n\u003ch3 data-start=\"743\" data-end=\"1101\"\u003eCultivation and requirements:\u003c\/h3\u003e\n\u003cp data-start=\"743\" data-end=\"1101\"\u003e\u003cem data-start=\"1132\" data-end=\"1155\"\u003eCarica papaya ‘Dwarf’\u003c\/em\u003e thrives best in \u003cstrong data-start=\"1171\" data-end=\"1200\"\u003efull sun and warm conditions\u003c\/strong\u003e. It requires \u003cstrong data-start=\"1216\" data-end=\"1246\"\u003enutrient-rich, well-drained soil\u003c\/strong\u003e that is kept evenly moist but never waterlogged. The temperature should preferably not drop below 15 °C, and the plant thrives optimally around 22–30 °C.\u003c\/p\u003e\n\u003cp data-start=\"1391\" data-end=\"1630\"\u003eIn Denmark, it is best suited for a \u003cstrong data-start=\"1425\" data-end=\"1470\"\u003egreenhouse, conservatory, or large containers\u003c\/strong\u003e, where it can be moved indoors during cold periods. With plenty of light, warmth, and a little patience, however, one may be lucky enough to harvest ripe fruits even in a northern climate.\u003c\/p\u003e\n\u003cp data-start=\"1632\" data-end=\"1825\"\u003eThe plant is \u003cstrong data-start=\"1643\" data-end=\"1662\"\u003efast-growing\u003c\/strong\u003e but has a relatively short lifespan – 3–5 years is normal – which makes it ideal as an exotic, lush potted plant that provides a tropical atmosphere both indoors and outdoors.\u003c\/p\u003e\n\u003ch3 data-start=\"1832\" data-end=\"2105\"\u003eGrowing from seed:\u003c\/h3\u003e\n\u003cp data-start=\"1832\" data-end=\"2105\"\u003eThe seeds are sown in moist, well-drained soil and covered lightly. They germinate best at 25–30 °C and require even humidity and good ventilation. Germination typically takes 2–4 weeks. Seedlings should be transplanted early, as papaya does not like its roots to be disturbed. It is said that one should sow several seeds together, as they release a hormone that promotes germination.\u003c\/p\u003e\n\u003ch3 data-start=\"1832\" data-end=\"2105\"\u003eUtility:\u003c\/h3\u003e\n\u003cp data-start=\"1832\" data-end=\"2105\"\u003ePapaya fruits are rich in vitamin C, beta-carotene, and the natural enzyme \u003cstrong data-start=\"2204\" data-end=\"2214\"\u003epapain\u003c\/strong\u003e, which aids digestion. They are eaten fresh, used in smoothies, desserts, and salads, or dried as a tropical snack. The unripe, green fruits can be prepared as a vegetable in Asian dishes.\u003c\/p\u003e\n\u003cp data-start=\"2409\" data-end=\"2598\"\u003eBeyond its utility, \u003cem data-start=\"2434\" data-end=\"2457\"\u003eCarica papaya ‘Dwarf’\u003c\/em\u003e is an extremely decorative plant – with its large, palmately lobed leaves and rapid growth, it brings an authentic tropical vibe to any collection.\u003c\/p\u003e\n\u003cp data-start=\"2409\" data-end=\"2598\"\u003e\u003cem data-start=\"2605\" data-end=\"2628\"\u003eCarica papaya ‘Dwarf’\u003c\/em\u003e is the ideal papaya for Nordic conditions – compact, fast-growing, and easy to cultivate, even for the impatient plant enthusiast dreaming of a taste of the tropics on their windowsill.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44318171431180,"sku":"EF-EF-013","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Caricapapaya_dwarf_1.jpg?v=1680032828"},{"product_id":"wasabi-wasabia-japonica-fro-10-stk","title":"Wasabi (Wasabia japonica) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eWasabia japonica (\u003c\/em\u003esyn:\u003cem\u003e \u003cspan class=\"binomial\"\u003e\u003ci\u003eEutrema japonicum\u003c\/i\u003e\u003c\/span\u003e)\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Wasabi\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Wasabi, Japanese horseradish\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eWasabi originates from Japan and parts of Russia, where it grows naturally along streams. It is best known for its contribution to the spicy green paste served with sushi. However, it is only at better restaurants that real wasabi is served. Most often, it is unfortunately just a green-colored paste made from horseradish that is served instead. It is said that you can tell the difference because real wasabi dissolves easily in soy sauce, whereas the \"fake\" kind clumps and does not really dissolve.\u003c\/p\u003e\n\u003cp\u003eThe plant itself is related to horseradish and mustard. It grows via a rhizome, which is also the part used in wasabi paste. The large green leaves grow on thin stems and reach up to 15 cm in length. Unfortunately, it is not particularly easy to grow, which is also why real wasabi is quite expensive. The plants cannot tolerate direct sunlight, they require high humidity, and preferably a temperature between 8 - 20 \u003cspan\u003e°\u003c\/span\u003eC. If you can provide these conditions, it is definitely exciting to try growing it.\u003c\/p\u003e\n\u003cp\u003eUnfortunately, there have been several cases where Chinese companies\/individuals in particular have sold fake wasabi seeds. We guarantee the authenticity of our seeds!\u003c\/p\u003e\n\u003cp\u003eWe recommend our \u003ca title=\"Ficus soil\" href=\"https:\/\/www.apieceofnature.dk\/products\/ficus-jord-mix-5-l\"\u003eFicus soil\u003c\/a\u003e for wasabi plants and seeds.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44320373080332,"sku":"EF-AH-023","price":45.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/wasabi.jpg?v=1679578443"},{"product_id":"sort-peber-piper-nigrum-fro-10-stk","title":"Black pepper (Piper nigrum) | seeds, 10 pcs.","description":"\u003cp style=\"padding-left: 40px;\"\u003e\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePiper nigrum\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eDanish names:\u003c\/strong\u003e Peberplante, sort peber\u003cbr\u003e\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Black pepper plant, pepper vine\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePiper nigrum\u003c\/em\u003e is the plant behind our well-known spice black pepper – and, in reality, green and white pepper as well. It is a flowering, tropical climbing plant that originally hails from India, where it grows in warm and humid rainforests. To succeed in cultivation, it is therefore important to be able to offer roughly the same conditions with warmth, humidity, and support to climb on.\u003c\/p\u003e\n\u003cp\u003eThe plant develops long, winding shoots with shiny, dark green leaves and forms hanging spikes of small flowers, which later turn into the familiar peppercorns. It is actually the same plant that gives rise to the different types of pepper:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eBlack pepper: boiled and dried unripe fruit\u003c\/li\u003e\n\n\u003cli\u003eGreen pepper: dried unripe fruit\u003c\/li\u003e\n\n\u003cli\u003eWhite pepper: ripe fruits with the pulp removed\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThis makes \u003cem\u003ePiper nigrum\u003c\/em\u003e one of the world's most important and versatile spice plants.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePiper nigrum\u003c\/em\u003e thrives best in bright, but not direct harsh sunlight, similar to conditions in a tropical understory. It prefers humus-rich, well-drained, and moisture-retentive soil, consistent watering without sitting in water, high humidity, as well as warmth and stable temperatures.\u003c\/p\u003e\n\u003cp\u003eThe plant is not frost-tolerant and is grown in Denmark as an indoor plant, in a greenhouse, or a conservatory. The temperature should preferably be kept above 18 °C for optimal growth.\u003c\/p\u003e\n\u003cp\u003eIt needs support, such as a moss pole or trellis, as it naturally grows as a climbing plant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e Pepper does not like being repotted or moved. It is therefore a good idea to find a stable growing location from the start and limit repotting as much as possible.\u003c\/p\u003e\n\u003ch2\u003eGrowing from seed\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003ePiper nigrum\u003c\/em\u003e require warm and stable conditions to germinate. For the best result, it is recommended to soak the seeds in lukewarm water for 12–24 hours before sowing. Sow them in a light, humus-rich, and well-drained soil mix, keep the temperature at 25–30 °C, ensure high humidity, and keep the soil evenly moist, but not wet.\u003c\/p\u003e\n\u003cp\u003eGermination can be slow and take several weeks to months. Young plants grow slowly at first and need stable conditions without fluctuations in temperature and humidity.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePiper nigrum\u003c\/em\u003e is one of the world's most used spice plants and has been traded for millennia. The opportunity to grow your own pepper plant completely from seed makes it a particularly exciting utility and collector plant.\u003c\/p\u003e\n\u003cp\u003eIn practice, it requires warmth and time to reach your own production of peppercorns, but the plant itself is decorative with its shiny leaves and climbing growth.\u003c\/p\u003e\n\u003cp\u003eFor plant enthusiasts, it is a unique opportunity to grow one of the world's most important spice plants – and at the same time gain insight into how the different types of pepper actually arise.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePiper nigrum\u003c\/em\u003e is an obvious choice for the patient plant lover who wants to grow real pepper completely from seed – a tropical climbing plant with historical, culinary, and botanical significance.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44320461226252,"sku":"EF-AH-020","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Pipernigrum_1.jpg?v=1679578959"},{"product_id":"ginseng-panax-ginseng-fro-10-stk","title":"Ginseng (Panax ginseng) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePanax ginseng\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Ginseng, Asian ginseng, Korean ginseng\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Asian ginseng, Korean ginseng, Chinese ginseng\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePanax ginseng\u003c\/em\u003e is the true Asian ginseng – a legendary plant that, for centuries, has been one of East Asia’s most highly valued cultivated plants. The species originates from temperate forest regions in Northeast Asia, particularly Korea, Manchuria, and the Russian Far East, where it grows slowly in the cool, shaded forest floor.\u003c\/p\u003e\n\u003cp\u003eThe plant is perennial and develops a characteristically robust root, while above ground it forms an upright stem with palm-shaped leaves. In summer, older plants may develop a small umbel of discrete greenish flowers, followed by decorative, bright red berries.\u003c\/p\u003e\n\u003cp\u003eHowever, it is the root that has made \u003cem\u003ePanax ginseng\u003c\/em\u003e famous. Ginseng has a very long history of use in East Asia, and the roots are traditionally harvested only after several years of cultivation. Old, slowly developed roots have historically been particularly sought after, and wild ginseng roots with unusual shapes have been known to fetch extremely high prices.\u003c\/p\u003e\n\u003cp\u003eThe genus name \u003cem\u003ePanax\u003c\/em\u003e comes from Greek and is related to the word \"panacea\" – a universal remedy – which reflects the plant's historical status and significance in traditional Asian culture.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003eUnlike many other exotic useful plants, \u003cem\u003ePanax ginseng\u003c\/em\u003e is not grown in hot or tropical conditions. It is a temperate forest floor plant that prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003ePartial shade to shade\u003c\/li\u003e\n\n\u003cli\u003eHumus-rich, slightly acidic, and well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eConsistent moisture without standing water\u003c\/li\u003e\n\n\u003cli\u003eA cool and sheltered location\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eDirect, strong summer sun should be avoided. A location with morning sun or filtered light under trees and shrubs suits the plant's natural habitat better.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePanax ginseng\u003c\/em\u003e is winter-hardy and can be grown outdoors in Denmark. The plant dies back completely in the autumn and overwinters underground, after which it shoots up again in the spring. Since the root needs the opportunity to develop undisturbed over several years, it is an advantage to choose the planting site with care from the beginning.\u003c\/p\u003e\n\u003ch2\u003eGrowing from seed\u003c\/h2\u003e\n\u003cp\u003eGrowing ginseng from seed is a project for the patient plant enthusiast. The seeds have deep dormancy and naturally undergo alternating warm and cold periods before germination can begin.\u003c\/p\u003e\n\u003cp\u003eThe seeds can advantageously be sown outdoors in a pot or in a sheltered seedbed and allowed to follow the natural temperature fluctuations of the seasons. The soil should be kept slightly moist, but must not be constantly wet.\u003c\/p\u003e\n\u003cp\u003eGermination can be slow, and depending on the maturity of the seeds and their previous treatment, it may take many months and in some cases more than one season before the first sprouts appear. Pots with unsprouted seeds should therefore not be discarded too soon.\u003c\/p\u003e\n\u003cp\u003eOnce the plants are established, they develop slowly year by year. It is precisely this slow growth and the gradual development of the root that is part of the fascination of growing true ginseng yourself.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePanax ginseng\u003c\/em\u003e is one of the world's most famous traditional useful plants. The root has been used for centuries in East Asian tradition and continues to be part of a wide range of ginseng products worldwide.\u003c\/p\u003e\n\u003cp\u003eFor the plant enthusiast, the species is just as interesting as a cultivated and collector's plant. It is a slow-growing plant that rewards patience, and over a number of years, you can watch the characteristic ginseng root grow larger and more branched underground.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePanax ginseng\u003c\/em\u003e is therefore something completely different from a fast-growing exotic plant – it is a perennial cultivation project with a fascinating botanical and cultural-historical background, which can also be grown outdoors under Danish conditions.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44322904572172,"sku":"EF-AH-007","price":58.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Panaxginseng.jpg?v=1679661595"},{"product_id":"kardemomme-elettaria-cardamomum-fro-10-stk","title":"Cardamom (Elettaria cardamomum) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eElettaria cardamomum\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kardemomme, ægte kardemomme, grøn kardemomme\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Green cardamom, cardamom, true cardamom\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eWe are quite fond of cardamom as a spice, and therefore we naturally have a cardamom plant ourselves (though we are still waiting for the first harvest of cardamom seeds). The spice, cardamom, is the seeds of the cardamom plant. The seed pods are dried, and inside are the aromatic cardamom seeds, which can be used either whole or ground. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCardamom (the true kind) originally hails from southern India, where it grows in the shade of tropical forests. It is now cultivated in many parts of the world, however. Here at home, it actually makes for a very good houseplant, as it requires a constantly high temperature and shade. It can be difficult to get it to flower, though.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44328797143308,"sku":"EF-AH-013","price":37.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Kardemomme_3.png?v=1679919058"},{"product_id":"kapers-capparis-spinosa-fro-10-stk","title":"Capers (Capparis spinosa) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eCapparis spinosa\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kapers\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Capers, caper bush, flinders rose\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eCapparis spinosa\u003c\/em\u003e is the plant behind the well-known capers used in kitchens worldwide. The species originates from the Mediterranean region and the Middle East, where it grows in dry, sunny, and often stony environments – sometimes directly out of rock crevices and walls.\u003c\/p\u003e\n\u003cp\u003eThe plant is a low, wide-spreading shrub with long, slightly trailing shoots and small, round to oval leaves. It is particularly known for its spectacular flowers, which are white to pale pink with long, purple stamens that provide a light and exotic appearance.\u003c\/p\u003e\n\u003cp\u003eIt is the unopened flower buds that are harvested and pickled as capers. If the buds are allowed to develop, elongated fruits (caper berries) are formed, which can also be used culinarily.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eCapparis spinosa\u003c\/em\u003e thrives best in \u003cstrong\u003efull sun\u003c\/strong\u003e and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003every well-drained, preferably sandy or stony soil\u003c\/li\u003e\n\n\u003cli\u003esparse watering\u003c\/li\u003e\n\n\u003cli\u003edry and warm conditions\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe plant is particularly well-suited for cultivation in \u003ca title=\"Cactus \u0026amp; Succulent soil (5 L)\" href=\"https:\/\/www.apieceofnature.dk\/products\/kaktus-og-sukkulent-mix-5-l\"\u003ecactus and succulent soil\u003c\/a\u003e or other very well-drained soil that mimics its natural habitat. During the growing season, it can be supplemented with a mild, \u003ca title=\"Organic fertilizer (cactus)\" href=\"https:\/\/www.apieceofnature.dk\/products\/okologisk-godning-kaktus\"\u003eorganic cactus fertilizer\u003c\/a\u003e, but it generally manages well with limited nutrients.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCapparis spinosa\u003c\/em\u003e is partially \u003cstrong\u003ecold-tolerant\u003c\/strong\u003e, but in Denmark, it is best grown as a \u003cstrong\u003epotted plant\u003c\/strong\u003e, where it can be overwintered in a bright and cool location. It does not tolerate long periods of hard frost, especially in combination with moisture.\u003c\/p\u003e\n\u003cp\u003eThe plant does not like having its roots disturbed, so it is an advantage to choose a suitable pot from the start.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003eCapparis spinosa\u003c\/em\u003e can be slow to germinate and often require patience. For best results, it is recommended to:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003esoak in lukewarm water for 24–48 hours\u003c\/li\u003e\n\n\u003cli\u003epossibly perform a short cold stratification for 4–6 weeks\u003c\/li\u003e\n\n\u003cli\u003esow in a very well-drained soil mix\u003c\/li\u003e\n\n\u003cli\u003emaintain a temperature of \u003cstrong\u003e20–25 °C\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003ekeep the soil slightly moist, but not wet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eGermination can take from \u003cstrong\u003eseveral weeks to months\u003c\/strong\u003e and is often irregular. Young plants grow slowly at first and gradually develop their characteristic growth habit.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector's value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eCapparis spinosa\u003c\/em\u003e is a classic Mediterranean plant with great \u003cstrong\u003eculinary value\u003c\/strong\u003e. Capers are an essential ingredient in many dishes and provide a characteristic salty and tangy flavor.\u003c\/p\u003e\n\u003cp\u003eAs a plant, it is also very decorative with its elegant flowers and relaxed growth habit. It is an obvious choice for those who want to grow \u003cstrong\u003eedible plants with a Mediterranean touch\u003c\/strong\u003e in northern conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCapparis spinosa\u003c\/em\u003e is an obvious choice for the plant enthusiast who wants to grow a classic and unique herb entirely from seed – a robust species with flavor, history, and beautiful flowers.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44328830861580,"sku":"EF-AH-011","price":29.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Capparisspinosa_1.jpg?v=1679919422"},{"product_id":"sod-banan-musa-balbisiana-balbisiana-fro-10-stk","title":"Sweet wild banana (Musa balbisiana balbisiana) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003ePRODUCES SEMI-EDIBLE FRUIT\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e Musa balbisiana balbisiana\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Sødbanan, sød banan, sød vild banan\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Sweet banana, plantain\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eTogether with \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/prydbanan-musa-acuminata-subsp-acuminata-fro-10-stk\" title=\"Vild banan\"\u003e\u003cem\u003eMusa acuminata\u003c\/em\u003e\u003c\/a\u003e, this banana is considered one of the ancestors of the bananas we grow for consumption today. Its growth is fast and it has the classic banana plant shape with large green leaves on a tall stem. The flowers are large and red. It originates from South Asia. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e- The fruits are edible, but it is not recommended due to the many seeds\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44331229905164,"sku":"EF-MU-007","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Musabalbisianabalbisiana_1.jpg?v=1680009522"},{"product_id":"abefingrebanan-musa-lawitiensis-fro-10-stk","title":"Forest banana (Musa lawitiensis) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003ePRODUCES SEMI-EDIBLE FRUITS\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eMusa lawitiensis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Hutan banan\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Hutan banana\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe Hutan banana is a wild banana from Borneo. It is slender and thin with a red-purple pseudostem (stem) and the leaves are white and waxy on the underside. The fruits are no larger than fingers, yellow and contain small seeds. It is still a fairly new species to grow as an ornamental plant. It grows in tropical regions, typically close to rivers. It therefore requires warmth, light and plenty of water during the growing season.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e- The fruits are edible, but it is not recommended.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44331841782028,"sku":"EF-MU-003","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Musalawitiensis_2.jpg?v=1680030955"},{"product_id":"kopi-af-hutan-banan-musa-lawitiensis-fro-10-stk","title":"Indian dwarf banana (Musa mannii) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003ePRODUCES EDIBLE FRUIT\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eMusa mannii\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Indisk dværgbanan\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Indian dwarf banana\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe Indian dwarf banana originates from the Himalayan regions, but is unfortunately extremely rare in the wild. It is a dwarf banana that, with a maximum height of 1.5 meters, is well-suited for cultivation in pots. It also tolerates slightly lower temperatures than many other bananas. The pseudostem (\"stem\") is dark and the inflorescence is upright with pink\/purple flowers. The fruits (bananas) are about 5 cm long and are said to be tasty.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44331852005644,"sku":"EF-MU-004","price":43.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Musamannii_1.jpg?v=1680031459"},{"product_id":"daddelpalme-phoenix-dactylifera-fro-10-stk","title":"Date palm (Phoenix dactylifera) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Ægte daddelpalme, daddelpalme\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Date palm, True date palm\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePhoenix dactylifera\u003c\/em\u003e is the true date palm – one of the world's oldest cultivated fruit plants and the very symbol of lush oases in the arid landscapes of the Middle East and North Africa. The palm is particularly known for its sweet, edible dates, but it is also an impressive ornamental plant with a tall, slender trunk and an elegant crown of long, grey-green, feathery leaves.\u003c\/p\u003e\n\u003cp\u003eThe species' natural distribution stretches from the Arabian Peninsula to southern Pakistan, but it has been cultivated and spread by humans for thousands of years. Archaeological finds show that date palms were utilized in the area around the Persian Gulf as early as prehistoric times. This long history of cultivation makes it difficult to determine exactly where the species was first domesticated.\u003c\/p\u003e\n\u003cp\u003eOver time, the date palm can reach 15–25 meters in height and develops a sturdy, upright trunk with distinct traces of old leaf bases. The long leaves form a relatively open crown, and the plant can also develop suckers from the base. This distinguishes it from the closely related \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/fonikspalme-phoenix-canariensis-fro-10-stk\" title=\"Canary Island date palm (Phoenix canariensis) | seeds\"\u003eCanary Island date palm (\u003cem\u003ePhoenix canariensis\u003c\/em\u003e)\u003c\/a\u003e, which normally has a significantly thicker trunk and a denser, fuller crown of leaves.\u003c\/p\u003e\n\u003cp\u003eA special feature of \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e is that it is dioecious. This means that male and female flowers are found on separate plants. Only female palms develop dates, and fruit production requires pollination from a male palm. In traditional date plantations, pollination is often performed manually to ensure a good yield. Seed-grown plants can be both male and female, and their fruit characteristics can vary significantly from the mother plant.\u003c\/p\u003e\n\u003cp\u003eIn addition to the Canary Island date palm, the species is also related to the \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/kretisk-daddelpalme-phoenix-theophrasti-fro-10-stk\" title=\"Cretan date palm (Phoenix theophrasti) | seeds\"\u003eCretan date palm (\u003cem\u003ePhoenix theophrasti\u003c\/em\u003e)\u003c\/a\u003e, which occurs naturally in the eastern Mediterranean region. The Cretan species is generally more compact and can form dense groups of trunks, whereas the true date palm is especially known for its importance as a fruit crop.\u003c\/p\u003e\n\u003cp\u003eIf you are interested in growing more exciting palms from seed, you can explore our \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/palmefro\" title=\"Selection of palm seeds\"\u003eselection of palm seeds\u003c\/a\u003e, where you will find both classic date palms, exotic fan palms, and more unusual collector species.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePhoenix dactylifera\u003c\/em\u003e is naturally adapted to hot, sunny areas where the roots have access to water, even though the climate is arid. It prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eFull sun and a very bright location\u003c\/li\u003e\n\n\u003cli\u003eA well-drained, preferably sandy and nutrient-rich soil\u003c\/li\u003e\n\n\u003cli\u003eRegular watering during the growing season with the possibility of slight drying out between waterings\u003c\/li\u003e\n\n\u003cli\u003eHigh summer temperatures and a warm, sheltered growing site\u003c\/li\u003e\n\n\u003cli\u003eLess water and a bright, cool wintering\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eAlthough the date palm is associated with desert regions, it is not a plant that thrives in constantly dry soil. In nature and in traditional oases, it often grows where the roots can reach groundwater or where there is access to irrigation. However, it tolerates dry air and intense sun significantly better than many tropical palms.\u003c\/p\u003e\n\u003cp\u003eEstablished plants can tolerate short-term, light frost, but prolonged periods of frost and especially the combination of cold and moist soil can cause serious damage. In Danish conditions, cultivation in a pot with bright and frost-free wintering is the safest solution. In the summer, the palm can be placed outdoors on a sunny terrace or in the garden.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seed\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e are relatively easy to germinate under warm conditions. Remove any remains of fruit flesh and preferably soak the seeds in lukewarm water for 24–48 hours before sowing.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSow in an airy and well-drained seed compost (alternatively, the \u003ca href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/pose-spire-metoden\" title=\"Bag germination method\"\u003ebag germination method\u003c\/a\u003e can be used)\u003c\/li\u003e\n\n\u003cli\u003eCover the seeds with approximately 1–2 cm of sowing medium\u003c\/li\u003e\n\n\u003cli\u003eMaintain a temperature around 25–30 °C\u003c\/li\u003e\n\n\u003cli\u003eKeep the soil slightly moist, but not wet\u003c\/li\u003e\n\n\u003cli\u003eThe seeds do not require cold stratification\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eUnder good conditions, germination can begin after 2–6 weeks, but some seeds may take significantly longer to sprout. The first leaves are narrow and undivided, strap-like. Only gradually, as the plant grows, do the characteristic feathery leaves develop.\u003c\/p\u003e\n\u003cp\u003eYoung date palms develop a powerful root system with long roots early on. It can therefore be an advantage to use \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/palmepotte-1-8-liter\" title=\"Palm pots\"\u003etall palm pots\u003c\/a\u003e, which provide good space for root development and reduce the need for early repotting.\u003c\/p\u003e\n\u003cp\u003eSee also our article on \u003ca href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-palmefro\" title=\"Germination of palm seeds\"\u003egerminating palm seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePhoenix dactylifera\u003c\/em\u003e has had a unique significance for human settlement and agriculture in arid regions. For millennia, dates have been an important food source that could be eaten fresh or dried for storage. At the same time, the palm's leaves and fibers have traditionally been used for items such as baskets, mats, ropes, and building materials.\u003c\/p\u003e\n\u003cp\u003eIn traditional oasis gardens, the date palm has also served an important function as a shade-giving tree. The tall palms create a more sheltered microclimate where smaller fruit trees, vegetables, and other crops can be grown under their canopy. This form of cultivation has been an important part of agriculture in many arid regions.\u003c\/p\u003e\n\u003cp\u003eThere are a large number of cultivated varieties of the date palm, including the well-known Medjool and Deglet Noor, which differ in the size, consistency, and taste of the fruits. These varieties are normally propagated vegetatively to preserve their special characteristics. Plants grown from seed, on the other hand, will be genetically different and cannot be expected to yield fruits with the same characteristics as a specific variety.\u003c\/p\u003e\n\u003cp\u003eIn Danish conditions, \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e is primarily grown as an ornamental palm, as the production of mature dates requires a long, very hot growing season. For palm enthusiasts, however, the species is interesting both because of its elegant growth form, its relatively good adaptability, and its very special cultural history.\u003c\/p\u003e\n\u003cp\u003eThe true date palm is therefore an obvious choice for anyone who wants to grow a classic palm from seed – a plant with a history that stretches all the way back to some of the world's earliest agricultural societies.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44333148111116,"sku":"EF-PA-003","price":25.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/products\/Phoenixdactylifera_1.jpg?v=1680090939"},{"product_id":"dvaerg-granataeble-punica-granatum-nana-fro-10-stk","title":"Dwarf Pomegranate (Punica granatum \"nana\") | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eFROST TOLERANT\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePunica granatum \"nana\"\u003c\/em\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Granatæble, dværg granatæble\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Dwarf pomegranate\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThis is a smaller, dwarf variety of the common pomegranate tree (\u003cem\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/granataeble-punica-granatum-fro-10-stk?_pos=1\u0026amp;_psq=punica\u0026amp;_ss=e\u0026amp;_v=1.0\" title=\"Granatæble (Punica granatum)\"\u003ePunica granatum\u003c\/a\u003e\u003c\/em\u003e). The variety is also more hardy. Its growth is small and compact. In our latitudes, it sheds its leaves in the autumn, during which the leaves also turn a beautiful yellow color. In the spring, the beautiful new leaves appear again. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe flowers are large, red, and pomegranate-like. The fruits are small pomegranates (approximately 5 cm) and are reportedly edible, albeit very sour.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" title=\"Latin-language text\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNOTE:\u003c\/span\u003e It can be a bit slow to sprout its first leaves in the spring. So even if the tree looks dead, you should definitely not give up on it :)\u003c\/span\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44395123605772,"sku":"EF-EF-004","price":48.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Punicagranatum_nana_1.jpg?v=1682364490"},{"product_id":"granataeble-punica-granatum-fro-10-stk","title":"Pomegranate (Punica granatum) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eFROST TOLERANT\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePunica granatum\u003c\/em\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Granatæble\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Pomegranate, carthaginian apple, granada\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eVariant\u003c\/strong\u003e: Typical \/ Normal\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe pomegranate is a small fruit-bearing tree or shrub that originates from modern-day Iran and northern India. However, it has been cultivated for its fruit for centuries and is therefore found spread across most of the world. The name \"pomegranate\" is believed to originate from Medieval Latin and refers to an apple (\u003cspan data-mce-fragment=\"1\" title=\"Latin-language text\"\u003e\u003ci data-mce-fragment=\"1\" lang=\"la\"\u003epōmum)\u003c\/i\u003e\u003c\/span\u003e with seeds (\u003cspan data-mce-fragment=\"1\" title=\"Latin-language text\"\u003e\u003ci data-mce-fragment=\"1\" lang=\"la\"\u003egrānātum). \u003c\/i\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" title=\"Latin-language text\"\u003eThe growth is dense and bush-like with thorny branches and green, almost glossy leaves. The flowers are large and red, and the fruits are characteristically round, usually red, and filled with crunchy red seeds. The fruits are used especially in salads or juices, but can also easily be eaten raw with a spoon. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" title=\"Latin-language text\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNOTE:\u003c\/span\u003e It can be a little slow to sprout its first leaves in the spring. So even if the tree looks dead, you must absolutely not give up on it :)\u003c\/span\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44400770220300,"sku":"EF-EF-005","price":45.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Punicagranatum_1.jpg?v=1682594333"},{"product_id":"cashew-anacardium-occidentale-fro-3-stk","title":"Cashew (Anacardium occidentale) | seeds, 3 pcs.","description":"\u003cp style=\"text-align: center;\"\u003eREQUIRES WARMTH AND SUN | THE FAMOUS CASHEW NUT\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnacardium occidentale\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Cashew, cashewnød\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Cashew\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"298\" data-end=\"615\" class=\"\"\u003e\u003cem data-start=\"298\" data-end=\"322\"\u003eAnacardium occidentale\u003c\/em\u003e, better known as the \u003cstrong data-start=\"340\" data-end=\"355\"\u003ecashew tree\u003c\/strong\u003e, is a tropical, evergreen utility plant with remarkable biology and economic importance. It originates from northeastern Brazil but is cultivated today throughout the tropical world for its unique fruits – where both the nut and the fruit pulp are used.\u003c\/p\u003e\n\u003cp data-start=\"617\" data-end=\"886\" class=\"\"\u003eThe tree has a low, wide canopy and often a crooked, branched growth habit. The leathery leaves are oval, dark green, and arranged in dense spirals. During the flowering period, \u003cem data-start=\"783\" data-end=\"807\"\u003eAnacardium occidentale\u003c\/em\u003e bears small, pink flowers in large clusters that attract pollinating insects.\u003c\/p\u003e\n\u003cp data-start=\"888\" data-end=\"1150\" class=\"\"\u003eAfter pollination, the eye-catching fruit is formed: a juicy, pear-shaped, yellow to red \u003cstrong data-start=\"972\" data-end=\"986\"\u003ecashew apple\u003c\/strong\u003e, which is technically a swollen flower stalk – and underneath sits the actual fruit: a single, bean-shaped \u003cstrong data-start=\"1101\" data-end=\"1114\"\u003ecashew nut\u003c\/strong\u003e, encased in a hard, toxic shell. It also exists in a rare red-fruited variety called \u003ca title='Cashew - Rød frugtet (Anacardium occidentale \"Red Fruit\") | frø' href=\"https:\/\/www.apieceofnature.dk\/products\/cashew-rod-frugtet-anacardium-occidentale-red-fruit-fro-3-stk?\"\u003e\u003cem\u003eAnacardium occidentale\u003c\/em\u003e \"Red Fruit\"\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp data-start=\"888\" data-end=\"1150\" class=\"\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1178\"\u003eCultivation and requirements:\u003c\/strong\u003e\u003cbr data-start=\"1178\" data-end=\"1181\"\u003eThe cashew tree requires warmth, full sun, and well-drained, sandy to slightly acidic soil. It is drought-tolerant and adapted to warm coastal areas with seasonal rainfall. In Denmark, it cannot be grown outdoors, but is suitable for cultivation in a large pot in a greenhouse or conservatory with minimum temperatures of 15 °C. It should be overwintered in a bright, dry location, and watering should be reduced during the winter months.\u003c\/p\u003e\n\u003cp data-start=\"1552\" data-end=\"1642\" class=\"\"\u003eThe tree grows quickly in warm climates and can, under ideal conditions, bear fruit after 3–5 years.\u003c\/p\u003e\n\u003cp data-start=\"1552\" data-end=\"1642\" class=\"\"\u003e\u003cstrong data-start=\"1649\" data-end=\"1670\"\u003eCultivation from seed:\u003c\/strong\u003e\u003cbr data-start=\"1670\" data-end=\"1673\"\u003eSeeds are actually the unpeeled cashew nuts. They should be completely fresh (not roasted) and sown directly into warm, moist, and well-drained soil. Sowing depth: 2–3 cm. They require 25–30 °C to germinate, and germination typically occurs within 1–3 weeks, but can take several months. The seed should be placed horizontally for the best root development. Seedlings grow quickly and should be repotted as the roots develop.\u003c\/p\u003e\n\u003cp data-start=\"2021\" data-end=\"2171\" class=\"\"\u003e- NOTE: The raw seed shell contains a caustic substance (cardol), related to that found in poison ivy. Therefore, handle the seeds with gloves on.\u003c\/p\u003e\n\u003cp data-start=\"2021\" data-end=\"2171\" class=\"\"\u003e\u003cstrong data-start=\"2178\" data-end=\"2193\"\u003eUtility:\u003c\/strong\u003e\u003cbr data-start=\"2193\" data-end=\"2196\"\u003eThe cashew nut is one of the world's most popular nuts – rich in healthy fatty acids, protein, and minerals. The cashew apple, which is often overlooked outside the producing countries, is juicy and aromatic and is used locally for juice, jam, and even fermented drinks. The seed shell is used industrially in lacquer, lubricants, and pesticides.\u003c\/p\u003e\n\u003cp data-start=\"2509\" data-end=\"2775\" class=\"\"\u003e\u003cem data-start=\"2509\" data-end=\"2533\"\u003eAnacardium occidentale\u003c\/em\u003e is an exciting and productive utility plant for the tropical-enthusiast grower. With its double fruit and unique biology, it is both educational and beautiful – and a rare sight in home cultivation. A true gem for the dedicated collector of exotic plants.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44400846340364,"sku":"EF-EF-003","price":69.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/cashew2.jpg?v=1682596400"},{"product_id":"tauso-passionsfrugt-passiflora-coactilis-fro-10-stk","title":"Tauso passion fruit (Passiflora coactilis) | seeds, 20 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eTOLERATES LIGHT FROST\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora coactilis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Tauso passionsfrugt\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Tauso, Maracuja passionflower\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePassiflora coactilis\u003c\/em\u003e is a plant that originates from the cooler regions of South America, Colombia and Ecuador. Here, it grows well above sea level (up to 3600 meters). It is therefore a plant that can handle low temperatures. The flowers are incredibly beautiful, elongated, and pink. The fruits are round, yellow, and edible.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIf the plant is exposed to frost, it will die back. In the spring, however, it will sprout again from the roots. If you want to try planting this species outdoors, a sheltered location is recommended. Possibly against a south-facing house wall. Before the frost sets in, it is also a good idea to protect the \"stem\" with straw or pine branches. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Produces edible fruits\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eRead our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli style=\"font-family: Calibri; font-size: 11pt;\"\u003e\n\n\u003cspan style=\"font-style: italic;\"\u003eSee all our \u003c\/span\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003e\u003cspan style=\"font-style: italic;\"\u003epassion flowers\u003c\/span\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44410802045196,"sku":"EF-PA-011","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Passifloracoactilis_1.jpg?v=1683028244"},{"product_id":"banan-passionsfrugt-passiflora-mollissima-fro-15-stk","title":"Banana passionfruit (Passiflora mollissima) | seeds, 15 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eTOLERATES LIGHT FROST\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora mollissima\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Banan passionsfrugt\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Taxo, banana passionfruit\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eBanana passionfruits get their name from their yellow, oblong fruits, which are also edible and aromatic. The flowers are long and pink. The plant originates from the Andes Mountains, where it can grow at altitudes of up to 3000 meters above sea level. In warmer climates, the plant grows incredibly fast and can produce hundreds of fruits after just 1-2 years. In Denmark, however, it does not grow quite as large.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDue to its adaptation to growing at high altitudes, the species can tolerate light frost. In freezing temperatures, the plant will die back, only to sprout again when the temperature rises. If you want to try planting it outdoors, winter protection is recommended. Place spruce branches, straw, or other materials around the base of the plant to protect it from the worst of the frost.\u003c\/p\u003e\n\u003cp\u003eIn some countries, \u003cem\u003ePassiflora mollissima\u003c\/em\u003e has become a weed and is considered invasive.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eRead our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli style=\"font-family: Calibri; font-size: 11pt;\"\u003e\n\n\u003cspan style=\"font-style: italic;\"\u003eSee all our \u003c\/span\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003e\u003cspan style=\"font-style: italic;\"\u003epassion flowers\u003c\/span\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44410897858828,"sku":"EF-PA-001","price":37.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Passifloramollissima_1.jpg?v=1683029054"},{"product_id":"japansk-mispel-eriobotrya-japonicia-fro-5-stk","title":"Loquat (Eriobotrya japonica) | seeds, 5 pcs.","description":"\u003cp style=\"text-align: center;\"\u003eTOLERATES LIGHT FROST\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eEriobotrya japonica\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Japansk mispel, almindelig Japan mispel, mispel\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Loquat\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eEriobotrya japonica\u003c\/em\u003e is an evergreen fruit tree originating from China, but today it is particularly well-known in Japan and other subtropical regions. The tree is valued for its large, leathery, dark green leaves, which provide a lush and exotic appearance year-round.\u003c\/p\u003e\n\u003cp\u003eThe plant blooms in autumn or winter with small, creamy-white, and lightly fragrant flowers, which later develop into the familiar yellow-orange fruits. The fruits are juicy and sweet-tart and are used both fresh and in jams, desserts, and drinks.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eEriobotrya japonica\u003c\/em\u003e thrives best in \u003cstrong\u003efull sun to light partial shade\u003c\/strong\u003e and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003enutrient-rich, well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eeven watering during the growing season\u003c\/li\u003e\n\n\u003cli\u003esheltered and warm conditions\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe plant is \u003cstrong\u003enot fully frost-hardy\u003c\/strong\u003e, but can tolerate short periods of light frost, especially as a mature plant. In Denmark, it is often grown as a \u003cstrong\u003epotted plant\u003c\/strong\u003e that can stay outdoors during the summer months and be overwintered in a bright, frost-free location.\u003c\/p\u003e\n\u003ch2\u003eCultivation outdoors in Denmark\u003c\/h2\u003e\n\u003cp\u003eIn very mild and protected areas, \u003cem\u003eEriobotrya japonica\u003c\/em\u003e can be planted out in the garden, especially in coastal areas or in sheltered spots near south-facing walls. A well-drained planting site is essential, as winter moisture is often a greater challenge than cold.\u003c\/p\u003e\n\u003cp\u003eYoung plants should be protected from frost for the first few years, and it can be an advantage to cover the plant during cold spells. Older and well-established plants can handle light frost, but harsh winters can damage both leaves and flower buds.\u003c\/p\u003e\n\u003cp\u003eAlthough the tree can survive outdoors in mild climates, it rarely manages to ripen fruit in Denmark, as flowering often occurs at times when frost can destroy the buds.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003eEriobotrya japonica\u003c\/em\u003e germinate best when fresh, as their viability decreases rapidly if they dry out. For the best results, it is recommended to:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003esow fresh seeds immediately after extraction\u003c\/li\u003e\n\n\u003cli\u003esow in a light, well-drained, and nutrient-rich soil mix\u003c\/li\u003e\n\n\u003cli\u003emaintain a temperature of 18–25 °C\u003c\/li\u003e\n\n\u003cli\u003ekeep the soil evenly moist, but not wet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eGermination usually occurs within \u003cstrong\u003e2–6 weeks\u003c\/strong\u003e. The young plants grow relatively quickly and develop their characteristic large leaves early on.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eEriobotrya japonica\u003c\/em\u003e is grown as both an \u003cstrong\u003eornamental and fruit tree\u003c\/strong\u003e. It is especially the exotic foliage, the evergreen growth, and the decorative fruits that make the plant attractive for cultivation outside its classic growing regions.\u003c\/p\u003e\n\u003cp\u003eFor plant enthusiasts, it is an exciting species because it combines an almost tropical appearance with the possibility of cultivation in mild parts of Denmark. Growing from seed provides the opportunity to follow its development from a vigorous seedling to a characterful small tree.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEriobotrya japonica\u003c\/em\u003e is an obvious choice for the plant enthusiast who wants to grow an exotic and decorative fruit tree from seed – with beautiful foliage, fragrant flowers, and the potential for one's own fruit under the right conditions.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44427341168908,"sku":"EF-EF-010","price":47.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/EriobotryaJaponicia_1.jpg?v=1683786978"},{"product_id":"fonikspalme-phoenix-canariensis-fro-10-stk","title":"Canary Island date palm (Phoenix canariensis) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePhoenix canariensis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kanarisk daddelpalme, fønikspalme\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Canary Island date palm, Canary palm, Pineapple palm\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePhoenix canariensis\u003c\/em\u003e is an impressive and majestic palm that, with its sturdy trunk and large, dense crown of arched, feathery leaves, has become a familiar sight in parks, gardens, and along promenades in warm regions. The species is particularly characterized by its robust growth habit and long, dark green leaves, which can reach lengths of 4-6 meters in mature plants.\u003c\/p\u003e\n\u003cp\u003eThe palm originates from the Canary Islands, where it occurs naturally in places such as ravines, valley depressions, and areas with access to underground moisture. Here, it is an important part of the native vegetation and can grow into a large tree of 15-20 meters or more. The sturdy trunk can reach about a meter in diameter and is often marked by the characteristic patterns left by old leaf bases.\u003c\/p\u003e\n\u003cp\u003eAlthough \u003cem\u003ePhoenix canariensis\u003c\/em\u003e is often associated with the Mediterranean region, it is, in fact, native to the Canary Islands. Since then, it has become one of the world’s most widely used ornamental palms in subtropical regions, where its symmetrical and lush crown gives it a striking architectural appearance.\u003c\/p\u003e\n\u003cp\u003eThe species is closely related to the common date palm, \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/daddelpalme-phoenix-dactylifera-fro-10-stk\" title=\"Daddelpalme (Phoenix dactylifera) | frø\"\u003e\u003cem\u003ePhoenix dactylifera\u003c\/em\u003e\u003c\/a\u003e, but differs in its significantly denser leaf crown and more massive trunk. While the common date palm is primarily grown for its edible dates, \u003cem\u003ePhoenix canariensis\u003c\/em\u003e is above all an ornamental palm. It also produces small, orange-yellow date-like fruits, but they have only limited value as food.\u003c\/p\u003e\n\u003cp\u003eA particularly interesting feature of the species is its traditional use in the Canary Islands. On La Gomera in particular, sap has been extracted from the crown of the palm for generations and boiled down into a sweet syrup locally known as \u003cem\u003emiel de palma\u003c\/em\u003e – palm honey. This tradition is a characteristic part of the island's cultural history.\u003c\/p\u003e\n\u003cp\u003eIf you are interested in growing more exciting palms from seed, you can explore our \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/palmefro\" title=\"Vores samling af palmefrø\"\u003eselection of palm seeds\u003c\/a\u003e, where you will find both classic and more unusual palm species from different parts of the world.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePhoenix canariensis\u003c\/em\u003e is a relatively robust palm that thrives best under sunny and warm conditions. It prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eFull sun or a very bright location\u003c\/li\u003e\n\n\u003cli\u003eNutrient-rich and well-drained soil\u003c\/li\u003e\n\n\u003cli\u003eRegular watering during the growing season, but without constantly wet soil\u003c\/li\u003e\n\n\u003cli\u003eA warm and protected growing site\u003c\/li\u003e\n\n\u003cli\u003eReduced watering throughout the winter\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe species tolerates heat, wind, and short periods of drought once established. It is also more cold-tolerant than many tropical palms. Large, established plants can, under favorable conditions, withstand brief frost around -5 °C or slightly lower, but the leaves may be damaged, and longer periods of frost can be devastating.\u003c\/p\u003e\n\u003cp\u003eUnder Danish conditions, growing it in a large pot with bright and frost-free overwintering is the safest solution. The palm can be kept outdoors on a sunny terrace from spring to autumn, but should be moved to a protected location before severe frost sets in. Young plants are significantly more sensitive to cold than older specimens.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seed\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003ePhoenix canariensis\u003c\/em\u003e are relatively easy to germinate compared to many other palm species. They can advantageously be soaked in lukewarm water for 24-48 hours before sowing. Any remnants of fruit pulp should be removed first.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSow in an airy and well-drained seed compost (alternatively, the \u003ca href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/pose-spire-metoden\" title=\"Pose spire metoden\"\u003ebaggie germination method\u003c\/a\u003e can be used)\u003c\/li\u003e\n\n\u003cli\u003eCover the seeds with approximately 1-2 cm of seed compost\u003c\/li\u003e\n\n\u003cli\u003eMaintain a temperature of around 25-30 °C\u003c\/li\u003e\n\n\u003cli\u003eKeep the soil slightly moist, but not wet\u003c\/li\u003e\n\n\u003cli\u003ePlace the sowing in a bright and warm location\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eUnder good conditions, germination can begin after 4-8 weeks, but some seeds may take several months to sprout. The seeds do not require cold stratification.\u003c\/p\u003e\n\u003cp\u003eThe first leaves are narrow and undivided strap-shaped. Only as the plant grows do the characteristic feathery palm leaves develop. Young plants form a relatively deep root system early on and can therefore advantageously be grown in tall \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/palmepotte-1-8-liter\" title=\"palmepotter\"\u003epalm pots\u003c\/a\u003e, which provide space for root development.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e- You may also want to see our article on \u003ca href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-palmefro\" title=\"Spring af palmefrø\"\u003egermination of palm seeds\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePhoenix canariensis\u003c\/em\u003e is one of the most characteristic ornamental palms from the Atlantic subtropical islands. Its impressive size, sturdy trunk, and dense leaf crown make it particularly suitable as a specimen plant, where it is given the space to develop its natural form.\u003c\/p\u003e\n\u003cp\u003eAlthough the species is common as an ornamental palm in Southern Europe, it is also interesting for palm enthusiasts in Denmark. It combines a distinctly exotic appearance with a certain tolerance for cooler temperatures and can therefore be grown outdoors for a large part of the year.\u003c\/p\u003e\n\u003cp\u003eFor the botanically interested, the palm is also an exciting example of the unique flora and cultural history of the Canary Islands. Its traditional use for making palm syrup and its significance as a characteristic landscape element make it more than just a decorative palm.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePhoenix canariensis\u003c\/em\u003e is therefore an obvious choice for those who wish to grow a classic, large-growing palm from seed and follow its development from the first narrow leaves to a robust plant with an increasingly impressive leaf crown.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44428669452556,"sku":"EF-PA-006","price":25.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Phoenixcanariensis_1.jpg?v=1683786733"},{"product_id":"guava-psidium-guajava-fro-10-stk","title":"Guava (Psidium guajava) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePsidium guajava\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Guava\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Common guava, yellow guava, lemon guava, apple guava\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePsidium guajava\u003c\/em\u003e, better known as guava, is a tropical and subtropical fruit shrub or small tree originating from Central America and northern South America. Today, it is grown in many parts of the world for its tasty fruit and compact, decorative growth, which makes it particularly suitable for pots, greenhouses, and conservatories in temperate regions.\u003c\/p\u003e\n\u003cp\u003eThe plant has glossy, oval, dark green leaves and a dense, bushy growth habit. In the summer, it produces fragrant white flowers with many stamens, followed by round to oval fruits – typically green or yellow on the outside with pink, white, or red flesh. The guava fruit is sweet, aromatic, and rich in vitamin C, and it is used both fresh and in juices, jams, and desserts.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePsidium guajava\u003c\/em\u003e thrives in full sun and a warm location with well-drained, nutrient-rich soil. It is relatively drought-tolerant once established but appreciates regular watering during the growing season. In Denmark, it cannot overwinter outdoors, but it is well-suited for cultivation in large pots, which can be placed outdoors during the summer months and brought inside for the winter. The plant tolerates short periods of cooling down to just around freezing, but should ideally be overwintered at a minimum of 5–10 °C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUtility:\u003c\/strong\u003e\u003cbr\u003eThe guava fruit is not only tasty – it is also nutritious and widely used in both the food and health industries. The fruit is rich in vitamin C, antioxidants, and fiber. Both the leaves and the fruit have been used in traditional medicine for digestion and as a natural antibacterial agent. The young leaves can even be used as tea.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePsidium guajava\u003c\/em\u003e is an excellent plant for those who wish to combine exotic beauty and utility in one and the same plant. It adds a tropical touch to the garden, patio, or greenhouse – and as a bonus, you get the opportunity to harvest your own guava fruits.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44433124000012,"sku":"EF-EF-006","price":37.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Psidiumguajava_2.jpg?v=1683891041"},{"product_id":"stjernefrugt-averrhoa-carambola-fro-5-stk","title":"Star fruit (Averrhoa carambola) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAverrhoa carambola \u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Star fruit, carambola\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Carambola, star fruit and five-corner\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-end=\"731\" data-start=\"408\"\u003e\u003cem data-end=\"428\" data-start=\"408\"\u003eAverrhoa carambola\u003c\/em\u003e is a tropical to subtropical fruit tree, known worldwide for its characteristic \u003cstrong data-end=\"537\" data-start=\"511\"\u003estar-shaped fruits\u003c\/strong\u003e, which appear when the fruit is sliced crosswise. The species originates from Southeast Asia, but is today cultivated in large parts of the tropical world for both its decorative and culinary qualities.\u003c\/p\u003e\n\u003cp data-end=\"1095\" data-start=\"733\"\u003eThe plant develops into a small to medium-sized tree with slightly drooping branches and fine, pinnate foliage, which provides an elegant and light appearance. During the flowering period, small, pink to lavender-colored flowers form in dense clusters directly on the branches and trunk. After pollination, the well-known fruits develop, ripening from green to yellow and having a crisp, juicy texture.\u003c\/p\u003e\n\u003cp data-end=\"1218\" data-start=\"1097\"\u003eThe flavor varies depending on variety and ripeness and ranges from freshly tart to sweeter, often with notes of citrus and apple.\u003c\/p\u003e\n\u003ch3 data-end=\"1218\" data-start=\"1097\"\u003eCultivation and requirements\u003c\/h3\u003e\n\u003cp data-end=\"1218\" data-start=\"1097\"\u003e\u003cem data-end=\"1266\" data-start=\"1246\"\u003eAverrhoa carambola\u003c\/em\u003e thrives best in \u003cstrong data-end=\"1308\" data-start=\"1282\"\u003every bright to full sun\u003c\/strong\u003e and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-end=\"1367\" data-start=\"1328\"\u003enutrient-rich, well-drained and slightly acidic soil\u003c\/li\u003e\n\n\u003cli data-end=\"1399\" data-start=\"1370\"\u003eeven watering during the growing season\u003c\/li\u003e\n\n\u003cli data-end=\"1415\" data-start=\"1402\"\u003ewarmth and shelter\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-end=\"1728\" data-start=\"1417\"\u003eThe plant is \u003cstrong data-end=\"1450\" data-start=\"1428\"\u003enot frost-tolerant\u003c\/strong\u003e. In Denmark, star fruit is grown as a \u003cstrong data-end=\"1502\" data-start=\"1486\"\u003epotted plant\u003c\/strong\u003e, which can be outdoors in the summer months and overwintered in a bright, frost-free location. The temperature should preferably be kept above \u003cstrong data-end=\"1623\" data-start=\"1611\"\u003e12–15 °C\u003c\/strong\u003e, and preferably warmer for optimal growth. During cooler periods, the plant may lose some foliage, which is normal.\u003c\/p\u003e\n\u003ch3 data-end=\"1728\" data-start=\"1417\"\u003eCultivation from seed\u003c\/h3\u003e\n\u003cp data-end=\"1728\" data-start=\"1417\"\u003eStar fruit grows well from seed, but it is important to be aware that seed-grown plants can vary in both growth and fruit quality.\u003c\/p\u003e\n\u003cp data-end=\"1928\" data-start=\"1899\"\u003eFor best results, it is recommended to:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-end=\"1987\" data-start=\"1931\"\u003esow fresh seeds, as germination capacity drops quickly\u003c\/li\u003e\n\n\u003cli data-end=\"2034\" data-start=\"1990\"\u003esow in an airy, well-drained soil mix\u003c\/li\u003e\n\n\u003cli data-end=\"2065\" data-start=\"2037\"\u003etemperature of 22–28 °C\u003c\/li\u003e\n\n\u003cli data-end=\"2110\" data-start=\"2068\"\u003ekeep the soil evenly moist, but not wet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-end=\"2304\" data-start=\"2112\"\u003eGermination typically occurs within \u003cstrong data-end=\"2154\" data-start=\"2142\"\u003e1–3 weeks\u003c\/strong\u003e, but it can take even longer. Young plants grow relatively quickly under good conditions, but it may take several years before a seedling potentially reaches flowering and fruit-bearing age.\u003c\/p\u003e\n\u003ch3 data-end=\"2304\" data-start=\"2112\"\u003eUtility and collector value\u003c\/h3\u003e\n\u003cp data-end=\"2304\" data-start=\"2112\"\u003e\u003cem data-end=\"2357\" data-start=\"2337\"\u003eAverrhoa carambola\u003c\/em\u003e is grown as both a \u003cstrong data-end=\"2398\" data-start=\"2374\"\u003efruit and ornamental plant\u003c\/strong\u003e. The fruits are used fresh, in salads, desserts, juices, and as decorative garnishes where the characteristic star shape comes into its own.\u003c\/p\u003e\n\u003cp data-end=\"2763\" data-start=\"2543\"\u003eAs a plant, star fruit has great collector value, especially for those who wish to grow \u003cstrong data-end=\"2654\" data-start=\"2622\"\u003eexotic fruit trees from seed\u003c\/strong\u003e. The combination of beautiful foliage, decorative flowers, and unique fruits makes it an exciting long-term project.\u003c\/p\u003e\n\u003cp data-end=\"2763\" data-start=\"2543\"\u003e\u003cem data-end=\"2790\" data-start=\"2770\"\u003eAverrhoa carambola\u003c\/em\u003e is an obvious choice for the patient plant enthusiast who wants to grow an iconic tropical fruit tree entirely from seed – with both aesthetic value and the potential for harvest under the right conditions. 🌿⭐\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44487064682764,"sku":"EF-EF-022","price":41.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Averrhoacarambola_fruit.jpg?v=1686918174"},{"product_id":"kanel-cinnamomum-verum-fro-10-stk","title":"Cinnamon (Cinnamomum verum) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eCinnamomum verum \u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kanel, ægte kanel\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Cinnamon, true cinnamon tree and Ceylon cinnamon tree\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe cinnamon tree, the tree from which we get our spice cinnamon, is a small evergreen tree that originally comes from Sri Lanka. Today, it is indeed Sri Lanka that produces the majority of the world's cinnamon spice. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe leaves are oblong and dark green, with distinct, light-colored leaf veins. The flowers are small and greenish. The fruits are purple and contain a single seed.\u003c\/p\u003e\n\u003cp\u003eThe spice, cinnamon, is harvested from the tree when it is a few years old, and one can continue to harvest for many, many years. Small side branches are removed from the tree and the outer bark is stripped away. The inner bark is then carefully removed and dried in the shade and subsequently in the dark. It is this inner bark that becomes cinnamon.\u003c\/p\u003e\n\u003cp\u003eThere are a number of other Cinnamomum species whose bark is also used and referred to as cinnamon. However, it is \u003cem\u003eCinnamomum verum\u003c\/em\u003e that is considered the true and best one.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44487147159820,"sku":"EF-AH-010","price":46.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Cinnamomumverum_spice.jpg?v=1686920611"},{"product_id":"indisk-mandel-terminalia-catappa-fro-3-stk","title":"Indian almond (Terminalia catappa) | seeds, 3 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eTerminalia catappa\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Indisk mandel, katappa, catappa\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Country almond, Indian almond, Malabar almond, sea almond, tropical almond, beach almond\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003eTerminalia catappa\u003c\/em\u003e is particularly known for its leaves, which are widely used in the aquarium hobby. The leaves are also called catappa leaves. The dried leaves have a multitude of beneficial effects. They act as an antibacterial, inhibit fungal growth, and are also a popular supplementary food for shrimp and snails. We use the dried leaves ourselves for all our insects and in bioactive terrariums.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe tree itself is a large, tropical, evergreen tree native to Asia, Australia, and the Pacific Islands. The leaves are large (up to 25 cm), dark green, and leathery. During drought, the leaves wither, turn reddish to brownish, and fall off the tree. The flowers are small and inconspicuous. The fruits are large, teardrop-shaped, and woody. Unripe fruits are green, turning yellow and eventually red when ripe. The fruit contains a single seed, which is very similar to an almond and is also edible. They are, however, difficult to extract whole.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe fruits (and thus seeds) are dispersed by water and therefore float.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e- If you wish to become self-sufficient in catappa\/katappa leaves, you now have the opportunity.\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44487174684940,"sku":"EF-EF-009","price":65.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Terminaliacatappa_1.jpg?v=1686921702"},{"product_id":"bjerg-papaya-carica-pubescens-fro-15-stk","title":"Mountain Papaya (Carica pubescens) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eCarica pubescens\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Bjergpapaya\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Mountain papaya, highland papaya,\u003cstrong\u003e \u003c\/strong\u003eMountain pawpaw, papayuelo, chamburo\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eCarica pubescens\u003c\/em\u003e is an exciting relative of the papaya from the Andes mountains in South America, where it grows in higher and cooler areas than the common papaya. The species is closely related to the common \u003cem\u003eCarica papaya\u003c\/em\u003e but differs in its better tolerance for cooler temperatures and its more compact growth habit.\u003c\/p\u003e\n\u003cp\u003eThe plant develops a slender stem with large, hand-shaped leaves and a distinctly tropical appearance. The fruits are smaller than those of the common papaya but have an aromatic and fresh flavor with tropical notes.\u003c\/p\u003e\n\u003cp\u003eCompared to the classic \u003cem\u003eCarica papaya\u003c\/em\u003e, \u003cem\u003eCarica pubescens\u003c\/em\u003e is generally better suited for subtropical conditions and can handle lower temperatures. If you are interested in papaya plants, you can also check out our other species and varieties like \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/papaya-carica-papaya-american-dwarf-fro-15-stk?\" title=\"Papaya (Carica papaya) (Dwarf) | frø\"\u003e\u003cem\u003eCarica papaya “Dwarf”\u003c\/em\u003e\u003c\/a\u003e and other papaya \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/fro\" title=\"Alle vores frø\"\u003eseeds in our assortment\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eCarica pubescens\u003c\/em\u003e thrives best in full sun to light partial shade and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003enutrient-rich and well-draining soil\u003c\/li\u003e\n\n\u003cli\u003eeven moisture during the growing season\u003c\/li\u003e\n\n\u003cli\u003ewarm, but not extremely hot conditions\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eA well-draining tropical potting soil with high organic content is ideal. During the growing season, you can supplement with a mild, \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/okologisk-godning\" title=\"Økologisk gødning\"\u003eorganic fertilizer\u003c\/a\u003e to support healthy growth and leaf development.\u003c\/p\u003e\n\u003cp\u003eThe species is not frost-tolerant but generally tolerates cooler conditions better than the common papaya. In Denmark, it is best grown as a potted plant that can be kept outdoors during the summer and overwintered in a bright, frost-free location.\u003c\/p\u003e\n\u003cp\u003eThe plant grows quickly under good conditions and does not like long periods of cold or wet soil.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003eCarica pubescens\u003c\/em\u003e germinate best under warm and stable conditions. For best results, we recommend:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003esoaking in lukewarm water for 12–24 hours\u003c\/li\u003e\n\n\u003cli\u003esowing in a well-draining and nutrient-rich soil mix\u003c\/li\u003e\n\n\u003cli\u003ea temperature of 22–28 °C\u003c\/li\u003e\n\n\u003cli\u003ekeeping the soil evenly moist, but not wet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eGermination typically occurs within 2–6 weeks. The young plants grow relatively quickly and develop their large, characteristic leaves early on.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eCarica pubescens\u003c\/em\u003e is grown as a fruit, ornamental, and collector plant. It is especially the combination of tropical appearance and better tolerance for cooler temperatures that makes this species interesting for growers outside the tropics.\u003c\/p\u003e\n\u003cp\u003eFor enthusiasts of exotic fruit trees, it is an exciting alternative to the common papaya and an obvious supplement to other species in the papaya genus.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCarica pubescens\u003c\/em\u003e is an obvious choice for the plant enthusiast who wants to grow a different and exotic papaya species right from seed – a tropical plant with beautiful leaves, exciting fruits, and high collector value.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44520587919628,"sku":"EF-EF-001","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Caricapubescens_1.jpg?v=1689192892"},{"product_id":"kaffetrae-coffea-arabica-fro-10-stk","title":"Coffee tree (Coffea arabica) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eCoffea arabica\u003cbr\u003e\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kaffe, kaffetræ, kaffeplante, ægte kaffe\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Coffea arabica, arabic coffee\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e- Grow your own coffee!\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cem\u003eCoffea arabica\u003c\/em\u003e plant is the origin of the arabica coffee we all know. It originally comes from the southern regions of Ethiopia and Yemen, but is of course now found in large parts of the world, where it is grown commercially for its coffee beans. Coffee is also grown from other species of Coffea (including \u003cem\u003eCoffea canephora\u003c\/em\u003e, or robusta), but \u003cem\u003eCoffea arabica\u003c\/em\u003e is believed to account for more than 60% of the world's coffee and is said to be the best.\u003c\/p\u003e\n\u003cp\u003eThe coffee tree or coffee plant itself is a small, compact, flowering tree. The leaves are opposite each other and are dark green and glossy. It produces small white flowers in long rows. The fruits or berries start off green and then turn red to purple as they ripen. Each berry usually contains 2 seeds, which are the actual coffee beans. To get coffee beans for brewing coffee, the beans undergo quite a bit of processing. You therefore cannot simply sow coffee beans and get coffee trees from them. For that, raw and unprocessed seeds are required.\u003c\/p\u003e\n\u003cp\u003eThe coffee tree is also grown as a houseplant, as these conditions suit it well, although it prefers slightly higher humidity.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44521758458124,"sku":"EF-EF-011","price":32.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Coffeaarabica.jpg?v=1689249542"},{"product_id":"thomsons-banan-musa-thomsonii-fro-10-stk","title":"Thomson's banana (Musa thomsonii) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eFROST TOLERANT | PRODUCES EDIBLE FRUITS\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eMusa thomsonii\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Thomsons banana, Yunnan banana\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Yunnan banana\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"640\" data-start=\"253\"\u003e\u003cem data-end=\"269\" data-start=\"253\"\u003eMusa thomsonii\u003c\/em\u003e is a rare and exciting species of wild banana, originating from the humid and mountainous regions of northeastern India, particularly in Assam and around the Himalayan foothills. The plant belongs to the \u003cem\u003eRhodochlamys\u003c\/em\u003e section of \u003cem\u003eMusa\u003c\/em\u003e species, which are known for their colorful flowers and compact growth – and it is considered both a botanical curiosity and an ornamental plant with great potential.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"949\" data-start=\"642\"\u003eThe plant forms upright, robust pseudostems and broad, fresh green banana leaves with slightly wavy margins. Its growth is elegant and lush, and under good conditions, it can reach up to 2–3 meters in height – significantly lower than many commercial banana varieties, making it more manageable in cultivation.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1251\" data-start=\"951\"\u003eThe inflorescence is particularly decorative: it consists of colorful bracts (often reddish-brown to purple) and produces small fruits, which are botanically interesting, though not typically considered edible. The fruits contain many hard seeds, making the plant unsuitable for fruit production – but perfect as an ornamental and for pollination studies.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1251\" data-start=\"951\"\u003e\u003cstrong data-end=\"1279\" data-start=\"1258\"\u003eCultivation and requirements:\u003c\/strong\u003e\u003cbr data-end=\"1282\" data-start=\"1279\"\u003e\u003cem data-end=\"1298\" data-start=\"1282\"\u003eMusa thomsonii\u003c\/em\u003e requires warmth, high humidity, and sheltered conditions. It thrives best in moist, well-drained, humus-rich soil and should be placed in partial shade to full sun – though without drying out. In Denmark, it should be grown in a greenhouse, conservatory, or as a potted plant that is brought inside during winter. The temperature should be kept above 10–12 °C for optimal growth, but it can withstand periods of frost. Although this species is considered cold-tolerant, it still needs some protection in winter if kept outdoors. \u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1807\" data-start=\"1637\"\u003eWatering must be done regularly during the growing season, and the plant appreciates light fertilization. It has a vigorous root system and should be repotted into larger pots as it grows.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1807\" data-start=\"1637\"\u003e\u003cstrong data-end=\"1835\" data-start=\"1814\"\u003eCultivation from seed:\u003c\/strong\u003e\u003cbr data-end=\"1838\" data-start=\"1835\"\u003eThe seeds are hard and require pre-treatment to germinate. It is recommended to file or nick the seed coat slightly and soak the seeds in lukewarm water for 48–72 hours. Then sow in moist, well-drained seed compost (e.g., coco coir and perlite) and keep at a constant temperature of 25–30 °C. Germination can be irregular and take anywhere from several weeks to several months.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2177\" data-start=\"1814\"\u003e\u003cstrong data-end=\"2199\" data-start=\"2184\"\u003eUtility:\u003c\/strong\u003e\u003cbr data-end=\"2202\" data-start=\"2199\"\u003eAlthough the fruits are not typically eaten, \u003cem\u003eMusa thomsonii\u003c\/em\u003e has great value as an ornamental plant and as a genetic resource for banana breeding. In its natural environment, it also plays a role in the ecosystem as shelter and food for insects and birds.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2669\" data-start=\"2435\"\u003e\u003cem data-end=\"2451\" data-start=\"2435\"\u003eMusa thomsonii\u003c\/em\u003e is an ideal plant for the dedicated banana collector or the tropical-inspired gardener who wants something different and exotic – with both botanical depth and decorative elegance. A wild banana with character and history.\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44534902325516,"sku":"EF-MU-008","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Musathomsonii_1.jpg?v=1690055447"},{"product_id":"vinget-passionsfrugt-passiflora-alata-fro-10-stk","title":"Winged-stem passionflower (Passiflora alata) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora alata\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Vinget passionsfrugt, duftende grenadil\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Winged-stem passion flower, fragrant grenadilla\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe winged-stem passion flower is a large and beautiful climbing plant that produces large edible fruits. It originates from the Amazon region in South America. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe leaves are large, green, and oval. The flowers are beautiful, red, and fragrant. Full sun encourages flowering. After flowering and pollination, egg-shaped fruits are formed, up to 15 cm long, yellow to orange in color. The fruits are a popular food in its native country.\u003c\/p\u003e\n\u003cp\u003e- Produces edible fruits\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eRead our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli style=\"font-family: Calibri; font-size: 11pt;\"\u003e\n\n\u003cspan style=\"font-style: italic;\"\u003eSee all our \u003c\/span\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003e\u003cspan style=\"font-style: italic;\"\u003epassion flowers\u003c\/span\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44536106877196,"sku":"EF-PA-014","price":37.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Passifloraalata_1.jpg?v=1690184680"},{"product_id":"passionsblomst-rod-flamingo-passiflora-edulis-red-flamenco-fro-10-stk","title":"Passion flower \"Red Flamenco\" (Passiflora edulis 'Red Flamenco') | seeds, 15 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora edulis\u003c\/em\u003e 'Red Flamenco'\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Passionsblomst \"Rød flamingo\"\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Red Flamingo passion flower\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eLike other \u003cem\u003ePassiflora edulis\u003c\/em\u003e plants, this species also produces edible passion fruit. This is a specially bred variety that produces extra large, red fruits. The plant is also vigorous and prefers a trellis to grow up.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe plants are not frost-tolerant and require plenty of water and warmth during the growing season. It is therefore best to plant them in large pots that can be moved in and out depending on the weather. Must be overwintered in a warm and bright location.\u003c\/p\u003e\n\u003cp\u003e- Produces large, delicious, red fruits\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eYou may wish to read our article on \u003ca title=\"Spiring af passionsblomstfrø\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli style=\"font-family: Calibri; font-size: 11pt;\"\u003e\n\n\u003cspan style=\"font-style: italic;\"\u003eSee all our \u003c\/span\u003e\u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003e\u003cspan style=\"font-style: italic;\"\u003epassion flowers\u003c\/span\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44548316954892,"sku":"EF-PA-006","price":47.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Passifloraedulis_RedFlamenco_1.jpg?v=1690979507"},{"product_id":"tumbo-passionsfrugt-passiflora-mixta-fro-15-stk","title":"Tumbo passion fruit (Passiflora mixta) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePassiflora mixta\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Tumbo passion fruit\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Tumbo, curuba, curuba de indio\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe Tumbo passion flower is a beautiful \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/passionsblomster-passiflora\"\u003epassion flower\u003c\/a\u003e that produces large, pink flowers. It originates from the Andean regions of South America, where it grows at altitudes of up to 3,800 meters above sea level. Unfortunately, however, it is not frost-tolerant.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Produces fine, round, edible fruits that can be enjoyed fresh or in juice\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYou may also want to read our article on \u003ca title=\"Germinating passion flower seeds\" href=\"https:\/\/www.apieceofnature.dk\/blogs\/nyheder\/spiring-af-passionsblomstfro-passiflora\"\u003egerminating passion flower seeds\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44548323148044,"sku":"EF-PA-012","price":37.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Passifloramixta_1.jpg?v=1690979917"},{"product_id":"pinjetrae-pinus-pinea-fro-10-stk","title":"Stone pine (Pinus pinea) | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eFROST TOLERANT\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePinus pinea\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Pinjetræ, pinje, pinjefyr, stenekoglefyr, italiensk fyr\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Stone pine, Mediterranean stone pine, umbrella pine and parasol pine\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-end=\"793\" data-start=\"354\"\u003e\u003cem data-end=\"367\" data-start=\"354\"\u003ePinus pinea\u003c\/em\u003e is the characteristic and majestic stone pine – a true symbol of Mediterranean landscapes. Its broad, parasol-shaped crown and silvery-green needles adorn coasts from Portugal to Syria, and throughout history, it has had \u003cstrong data-end=\"631\" data-start=\"592\"\u003egreat aesthetic and practical significance\u003c\/strong\u003e. It is this species that produces the edible pine nuts used in cooking around the world – from pesto to the classic desserts of Mediterranean cuisine.\u003c\/p\u003e\n\u003cp data-end=\"1099\" data-start=\"795\"\u003eThe tree has a strong, straight trunk with reddish-brown, furrowed bark, which develops a decorative pattern with age. The needle pairs are 10–20 cm long, slightly wavy, and have a fresh, silvery-green color. Over time, the crown develops into the iconic, flat \"parasol shape\" that gives \u003cem data-end=\"1065\" data-start=\"1052\"\u003ePinus pinea\u003c\/em\u003e a unique and sculptural expression.\u003c\/p\u003e\n\u003ch3 data-end=\"1099\" data-start=\"795\"\u003eCultivation and requirements:\u003c\/h3\u003e\n\u003cp data-end=\"1099\" data-start=\"795\"\u003e\u003cem data-end=\"1143\" data-start=\"1130\"\u003ePinus pinea\u003c\/em\u003e thrives best in \u003cstrong data-end=\"1171\" data-start=\"1159\"\u003efull sun\u003c\/strong\u003e and in \u003cstrong data-end=\"1216\" data-start=\"1177\"\u003ewell-drained, sandy or gravelly soil\u003c\/strong\u003e. It tolerates drought, wind, and salt, and is therefore ideal for coastal and dry gardens. The species is \u003cstrong data-end=\"1325\" data-start=\"1305\"\u003erelatively hardy\u003c\/strong\u003e, and mature specimens can handle temperatures down to around \u003cstrong data-end=\"1398\" data-start=\"1388\"\u003e–10 °C\u003c\/strong\u003e, especially if they are kept dry and sheltered. Young plants, however, should be overwintered frost-free for the first few years.\u003c\/p\u003e\n\u003cp data-end=\"1735\" data-start=\"1497\"\u003eIn Denmark, the stone pine is best grown in \u003cstrong data-end=\"1584\" data-start=\"1533\"\u003elarge pots or in sunny, sheltered locations\u003c\/strong\u003e where it can form its characteristic shape over time. It requires minimal care but rewards patience with a beautiful, Mediterranean-inspired expression.\u003c\/p\u003e\n\u003ch3 data-end=\"1735\" data-start=\"1497\"\u003eCultivation from seed:\u003c\/h3\u003e\n\u003cp data-end=\"1735\" data-start=\"1497\"\u003eThe seeds (pine nuts) are large and easy to germinate. They should be placed in lukewarm water for 24–48 hours before sowing and then sown in a well-drained, light soil mixture. Keep the soil moist, but not wet, and the temperature around 18–24 °C. Germination usually occurs within 2–4 weeks. The seedlings grow slowly at first but quickly develop the characteristic, strong pine shape.\u003c\/p\u003e\n\u003ch3 data-end=\"1735\" data-start=\"1497\"\u003eUtility value:\u003c\/h3\u003e\n\u003cp data-end=\"1735\" data-start=\"1497\"\u003eThe edible seeds – \u003cstrong data-end=\"2190\" data-start=\"2173\"\u003epine nuts\u003c\/strong\u003e – are harvested from mature cones after 2–3 years and are rich in healthy fatty acids and proteins. They are widely used in Mediterranean cuisine, both in sweet and savory dishes. In addition to its culinary significance, \u003cem data-end=\"2390\" data-start=\"2377\"\u003ePinus pinea\u003c\/em\u003e is also an \u003cstrong data-end=\"2425\" data-start=\"2399\"\u003eexcellent ornamental plant\u003c\/strong\u003e that gives the garden an authentic Mediterranean atmosphere with minimal maintenance.\u003c\/p\u003e\n\u003cp data-end=\"2505\" data-start=\"2136\"\u003e\u003cem data-end=\"2525\" data-start=\"2512\"\u003ePinus pinea\u003c\/em\u003e is the perfect combination of ornament and utility – a beautiful, slow-growing pine tree that brings sun, fragrance, and a true Mediterranean atmosphere to the garden or terrace.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44548937318668,"sku":"EF-AH-016","price":47.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Pinuspinea_1.jpg?v=1691004196"},{"product_id":"tamarind-tamarindus-indica-fro-10-stk","title":"Tamarind (Tamarindus indica) | seeds, 10 pcs.","description":"\u003cp style=\"text-align: center;\"\u003eEASY TO GERMINATE\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eTamarindus indica\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Tamarind\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Tamarind, tamarind tree\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eTamarindus indica\u003c\/em\u003e is a tropical tree known for its characteristic pods containing a tart-sweet pulp, which is used in cuisines worldwide. The species is originally from Africa but has been cultivated for centuries in India and the rest of Asia, where it is now an important part of both food culture and the landscape.\u003c\/p\u003e\n\u003cp\u003eThe tree develops a broad, dense crown and fine, feathery pinnate leaves, which provide a light and elegant appearance. In warm climates, it can become a large tree, but in pot culture, it is kept more compact. The small, yellow-red flowers are followed by oblong pods containing the well-known pulp.\u003c\/p\u003e\n\u003cp\u003eThe flavor is complex, balancing between tart and sweet, making tamarind an important ingredient in chutneys, sauces, drinks, and desserts, among other things.\u003c\/p\u003e\n\u003ch2\u003eCultivation and requirements\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eTamarindus indica\u003c\/em\u003e thrives best in \u003cstrong\u003efull sun\u003c\/strong\u003e and prefers:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003ewell-drained, preferably slightly sandy soil\u003c\/li\u003e\n\n\u003cli\u003emoderate watering\u003c\/li\u003e\n\n\u003cli\u003ewarm and stable temperatures\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe plant is suitable for \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/universaljord-5-l\" title=\"Special soil for all plants\"\u003ewell-drained potting soil\u003c\/a\u003e with a mineral content. During the growing season, it is advantageous to apply an \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/langtidsvirkende-okologisk-godning-tropisk\" title=\"Long-acting Organic fertilizer for tropical plants\"\u003eorganic fertilizer\u003c\/a\u003e to promote healthy growth.\u003c\/p\u003e\n\u003cp\u003eThe species is \u003cstrong\u003enot frost-tolerant\u003c\/strong\u003e and is grown in Denmark as a \u003cstrong\u003epotted plant\u003c\/strong\u003e, which can be kept outdoors during the summer months and overwintered in a bright, frost-free location. The temperature should preferably be kept above \u003cstrong\u003e12–15 °C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tree is relatively drought-tolerant once established, but young plants benefit from consistent watering.\u003c\/p\u003e\n\u003ch2\u003eCultivation from seeds\u003c\/h2\u003e\n\u003cp\u003eSeeds of \u003cem\u003eTamarindus indica\u003c\/em\u003e are usually relatively easy to germinate under warm conditions. For best results, we recommend:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003esoaking in lukewarm water for 24–48 hours\u003c\/li\u003e\n\n\u003cli\u003esowing in a well-drained soil mix\u003c\/li\u003e\n\n\u003cli\u003ea temperature of \u003cstrong\u003e22–28 °C\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003ekeeping the soil evenly moist, but not wet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eGermination typically occurs within \u003cstrong\u003e1–3 weeks\u003c\/strong\u003e. The young plants grow relatively quickly and develop their characteristic fine leaves early on.\u003c\/p\u003e\n\u003ch2\u003eUtility and collector value\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eTamarindus indica\u003c\/em\u003e is an important utility plant globally and is used widely in cooking, especially in Asian, Middle Eastern, and South American cuisine. The pulp is known for its intense flavor and is used in everything from sauces and marinades to beverages.\u003c\/p\u003e\n\u003cp\u003eIn Denmark, the plant is grown primarily as an \u003cstrong\u003eornamental and collector's plant\u003c\/strong\u003e, where the fine foliage and tropical growth make it a decorative feature.\u003c\/p\u003e\n\u003cp\u003eAlthough it requires warmth and time to achieve fruit set, it is an exciting experience to grow your own tamarind entirely from seed.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTamarindus indica\u003c\/em\u003e is an obvious choice for the plant enthusiast who wants to grow an exotic and useful tree from seed – a species with both culinary significance and tropical charm.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44548949803276,"sku":"EF-EF-023","price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Tamarindusindica_2.jpg?v=1691006927"},{"product_id":"duftende-sukkeraeble-annona-edulis-fro-10-stk","title":"Fragrant sugar apple (Annona edulis) | seeds, 10 pcs.","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003cdiv style=\"text-align: center;\"\u003eRARE\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eAnnona edulis\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Duftende sukkeræble \u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Sugar-apples, sweetsops\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe sugar-apple or \u003cem\u003eAnnona edulis\u003c\/em\u003e is a small tropical tree native to South America. The tree is still relatively unknown, but is cultivated in some places for its small, edible, sweet fruits. \u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44548954390796,"sku":"EF-AN-003","price":41.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Annonaedulis_1.jpg?v=1691007534"},{"product_id":"lille-dvaerggranataeble-punica-granatum-purple-fruit-fro-10-stk","title":"Purple dwarf pomegranate (Punica granatum \"purple fruit\") | seeds, 10 pcs.","description":"\u003cdiv style=\"text-align: center;\"\u003eRARE\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003ePunica granatum\u003c\/em\u003e \"purple fruit\"\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Lilla granatæble, lilla dværggranatæble\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Purple pomegranate, carthaginian apple, granada\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe purple pomegranate, \u003cem data-mce-fragment=\"1\"\u003ePunica granatum\u003c\/em\u003e \"purple fruit\", is a dwarf variety that produces small, dark purple fruits. It is a rare and highly sought-after variety, and therefore still somewhat more expensive than, for example, the standard \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/granataeble-punica-granatum-fro-10-stk?_pos=1\u0026amp;_psq=punica+grana\u0026amp;_ss=e\u0026amp;_v=1.0\" title=\"Granatæble (Punica granatum) | frø\"\u003epomegranate\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe pomegranate is generally a small fruit-bearing tree or shrub that originates from modern-day Iran and northern India. However, it has been cultivated for centuries for its fruit and is therefore found spread across most of the world. The name pomegranate is believed to date back to Medieval Latin and refers to an apple (\u003cspan title=\"Latin-language text\" data-mce-fragment=\"1\"\u003e\u003ci lang=\"la\" data-mce-fragment=\"1\"\u003epōmum)\u003c\/i\u003e\u003c\/span\u003e with seeds (\u003cspan title=\"Latin-language text\" data-mce-fragment=\"1\"\u003e\u003ci lang=\"la\" data-mce-fragment=\"1\"\u003egrānātum). \u003c\/i\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan title=\"Latin-language text\" data-mce-fragment=\"1\"\u003eThe growth is dense and shrub-like with thorny branches and green, almost glossy leaves. The flowers are large and red, and the fruits are characteristically round, usually red, and filled with crunchy red seeds\/arils. The fruits are used especially in salads or juices, but can also easily be eaten raw with a spoon. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan title=\"Latin-language text\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePLEASE NOTE:\u003c\/span\u003e It can be a little slow to put out its first leaves in the spring. So even if the tree might look dead, you definitely shouldn't give up on it :)\u003c\/span\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":44685365215500,"sku":"EF-EF-012","price":69.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Punicagranatum_puplefruit.jpg?v=1697831718"},{"product_id":"polynesisk-flagermusblomst-tacca-leontopetaloides-fro-10-stk","title":"Polynesian arrowroot (Tacca leontopetaloides) | seeds, 15 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eTacca leontopetaloides\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Polynesian bat flower\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Polynesian arrowroot, arrowroot, East Indies arrowroot, pia, seashore bat lily\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eBat flowers originate from Southeast Asia and get their name from the incredibly beautiful and remarkable flowers they produce. The flowers are large with long \"whiskers\" and, with a little imagination, resemble a bat.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Polynesian arrowroot has a long history as a cultivated plant, having been grown as a crop for thousands of years. In winter, the leaves and stems wither and the plant dies back to large tubers that can resemble those of \u003ca href=\"https:\/\/www.apieceofnature.dk\/collections\/eksotiske-planter-amorphophallus\" title=\"Amorphophallus\"\u003eAmorphophallus\u003c\/a\u003e. It is these tubers that, like \u003ca href=\"https:\/\/www.apieceofnature.dk\/products\/amorphophallus-konjac-knolde\" title=\"Amorphophallus konjac (yam)\"\u003eyam\u003c\/a\u003e, have been used in cooking. During this dormant period, water less frequently.\u003cbr\u003e\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":45267072614668,"sku":null,"price":31.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Taccaleontopetaloides_2.jpg?v=1710840544"},{"product_id":"kinesisk-jordbaertrae-myrica-rubra-fro-5-stk","title":"Chinese bayberry (Myrica rubra) | seeds, 10 pcs.","description":"\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLatin name:\u003c\/strong\u003e \u003cem\u003eMyrica rubra \u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDanish names:\u003c\/strong\u003e Kinesisk jordbærtræ, jordbærtræ\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnglish names:\u003c\/strong\u003e Yamamomo, yangmai, Chinese bayberry, red bayberry, yumberry, waxberry, Chinese strawberry\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-end=\"643\" data-start=\"359\"\u003e\u003cem data-end=\"373\" data-start=\"359\"\u003eMyrica rubra\u003c\/em\u003e, commonly known as \u003cstrong\u003eChinese bayberry\u003c\/strong\u003e or \u003cstrong\u003eyangmei\u003c\/strong\u003e, is a beautiful, evergreen tree with a long cultural history in East Asia. It originates from China, where it has been cultivated for more than 2,000 years for its ornamental qualities and tasty fruits.\u003c\/p\u003e\n\u003cp data-end=\"984\" data-start=\"645\"\u003eThe tree has an elegant, upright growth habit with narrow, leathery leaves in a fresh green hue. In the summer, it develops its characteristic, spherical fruits – dark red to purple – with an uneven, almost berry-like surface. The flavor is aromatic, fresh, and tart-sweet, with notes reminiscent of a mix of cherry, strawberry, and pomegranate.\u003c\/p\u003e\n\u003ch3 data-end=\"984\" data-start=\"645\"\u003e\u003cstrong data-end=\"1012\" data-start=\"991\"\u003eCultivation and requirements:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"984\" data-start=\"645\"\u003e\u003cem data-end=\"1029\" data-start=\"1015\"\u003eMyrica rubra\u003c\/em\u003e thrives in warm and humid climates and prefers slightly acidic, well-drained soil. It grows best in full sun to light shade. The tree is moderately hardy, but does not tolerate long periods of frost – in Denmark, it should therefore be grown in a greenhouse, conservatory, or in large pots that can be overwintered frost-free at temperatures above 0 °C.\u003c\/p\u003e\n\u003cp data-end=\"1487\" data-start=\"1361\"\u003eFor fruit production, it is an advantage to have more than one tree, as \u003cem data-end=\"1437\" data-start=\"1423\"\u003eMyrica rubra\u003c\/em\u003e is often dioecious (separate male and female plants).\u003c\/p\u003e\n\u003ch3 data-end=\"1487\" data-start=\"1361\"\u003e\u003cstrong data-end=\"1515\" data-start=\"1494\"\u003eCultivation from seed:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1487\" data-start=\"1361\"\u003eThe seeds require stratification (cold period) for 2–3 months before they will germinate readily (our seeds are stored in a refrigerator, so they are already stratified). They are sown in an acidic, well-drained seed compost and kept moist at approx. 20–25 °C. Germination can take several weeks to months, and fresh seeds provide the best germination rate.\u003c\/p\u003e\n\u003ch3 data-end=\"1763\" data-start=\"1494\"\u003e\u003cstrong data-end=\"1785\" data-start=\"1770\"\u003eUtility:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1763\" data-start=\"1494\"\u003eThe fruits are highly sought after in China, where they are eaten fresh, dried, or used for juice, wine, and jam. They are rich in vitamin C, antioxidants, and anthocyanins. In addition to the fruits, the tree has ornamental value year-round as an evergreen and is used in landscape plantings in East Asia.\u003c\/p\u003e\n\u003cp data-end=\"2234\" data-start=\"2071\"\u003e\u003cem data-end=\"2085\" data-start=\"2071\"\u003eMyrica rubra\u003c\/em\u003e is an exclusive plant for collectors and fruit enthusiasts – a beautiful tree with an exciting history and fruits that offer a unique taste experience.\u003c\/p\u003e","brand":"a Piece of Nature","offers":[{"title":"Default Title","offer_id":45267180945676,"sku":null,"price":39.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/files\/Myricarubra_1.jpg?v=1710842181"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/6728\/8588\/collections\/Pawpaw.jpg?v=1747042028","url":"https:\/\/www.apieceofnature.eu\/en\/collections\/spiselige-planter.oembed?page=3","provider":"a Piece of Nature","version":"1.0","type":"link"}